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Joseph R Hibbeln

Showing results (1-10 of 117) with videos related to

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Journal of Affective Disorders|July 10, 2002
Seafood consumption, the DHA content of mothers' milk and prevalence rates of postpartum depression: a cross-national, ecological analysisJoseph R Hibbeln
Nutrition and Health|March 4, 2008
From homicide to happiness--a commentary on omega-3 fatty acids in human society. Cleave Award LectureJoseph R Hibbeln
The American Journal of Psychiatry|November 26, 2003
Cross-national comparisons of seafood consumption and rates of bipolar disordersSimona Noaghiul, Joseph R Hibbeln
Prostaglandins, Leukotrienes, and Essential Fatty Acids|July 22, 2009
Considerations regarding neuropsychiatric nutritional requirements for intakes of omega-3 highly unsaturated fatty acidsJoseph R Hibbeln, John M Davis
Prostaglandins, Leukotrienes, and Essential Fatty Acids|June 7, 2020
THERAPEUTIC TARGETING OF BRAIN ARACHIDONIC ACID CASCADE IN BIPOLAR DISORDER BY LOW DOSE ASPIRIN AND CELECOXIBStanley I Rapoport, Joseph R Hibbeln
Military Medicine|November 6, 2014
The potential for military diets to reduce depression, suicide, and impulsive aggression: a review of current evidence for omega-3 and omega-6 fatty acidsJoseph R Hibbeln, Rachel V Gow
Child and Adolescent Psychiatric Clinics of North America|July 1, 2014
Omega-3 fatty acid and nutrient deficits in adverse neurodevelopment and childhood behaviorsRachel V Gow, Joseph R Hibbeln
Psychiatry Research|June 11, 2011
Higher n-3 fatty acids are associated with more intense fenfluramine-induced ACTH and cortisol responses among cocaine-abusing menLaure Buydens-Branchey, Marc Branchey, Joseph R Hibbeln
Current Opinion in Clinical Nutrition and Metabolic Care|January 13, 2015
Current evidence and future directions for research with omega-3 fatty acids and attention deficit hyperactivity disorderRachel V Gow, Joseph R Hibbeln, Natalie Parletta
Journal of Lipid Research|January 20, 2007
Compartmental analyses of plasma n-3 essential fatty acids among male and female smokers and nonsmokersRobert J Pawlosky, Joseph R Hibbeln, Norman Salem
Pageof 12

Showing results (1-10 of 117) with videos related to

Sort By:
Pageof 12
Journal of Affective Disorders|July 10, 2002
Seafood consumption, the DHA content of mothers' milk and prevalence rates of postpartum depression: a cross-national, ecological analysisJoseph R Hibbeln
Nutrition and Health|March 4, 2008
From homicide to happiness--a commentary on omega-3 fatty acids in human society. Cleave Award LectureJoseph R Hibbeln
The American Journal of Psychiatry|November 26, 2003
Cross-national comparisons of seafood consumption and rates of bipolar disordersSimona Noaghiul, Joseph R Hibbeln
Prostaglandins, Leukotrienes, and Essential Fatty Acids|July 22, 2009
Considerations regarding neuropsychiatric nutritional requirements for intakes of omega-3 highly unsaturated fatty acidsJoseph R Hibbeln, John M Davis
Prostaglandins, Leukotrienes, and Essential Fatty Acids|June 7, 2020
THERAPEUTIC TARGETING OF BRAIN ARACHIDONIC ACID CASCADE IN BIPOLAR DISORDER BY LOW DOSE ASPIRIN AND CELECOXIBStanley I Rapoport, Joseph R Hibbeln
Military Medicine|November 6, 2014
The potential for military diets to reduce depression, suicide, and impulsive aggression: a review of current evidence for omega-3 and omega-6 fatty acidsJoseph R Hibbeln, Rachel V Gow
Child and Adolescent Psychiatric Clinics of North America|July 1, 2014
Omega-3 fatty acid and nutrient deficits in adverse neurodevelopment and childhood behaviorsRachel V Gow, Joseph R Hibbeln
Psychiatry Research|June 11, 2011
Higher n-3 fatty acids are associated with more intense fenfluramine-induced ACTH and cortisol responses among cocaine-abusing menLaure Buydens-Branchey, Marc Branchey, Joseph R Hibbeln
Current Opinion in Clinical Nutrition and Metabolic Care|January 13, 2015
Current evidence and future directions for research with omega-3 fatty acids and attention deficit hyperactivity disorderRachel V Gow, Joseph R Hibbeln, Natalie Parletta
Journal of Lipid Research|January 20, 2007
Compartmental analyses of plasma n-3 essential fatty acids among male and female smokers and nonsmokersRobert J Pawlosky, Joseph R Hibbeln, Norman Salem
Pageof 12