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Josephine M Kanta

Showing results (1-10 of 7) with videos related to

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American Journal of Physiology. Endocrinology and Metabolism|January 10, 2025
Induction of erythropoietin by dietary medium-chain triacylglycerol in humansJosephine M Kanta, Annemarie Lundsgaard, Amanda Schaufuss, et al.
Trends in Endocrinology and Metabolism: TEM|October 20, 2025
Dietary medium-chain triacylglycerols in metabolic regulationYe Cao, Josephine M Kanta, Christopher A Bishop, et al.
Food & Function|July 9, 2024
Novel methodology to enrich medium- and short-chain fatty acids in milk fat to improve metabolic healthSally Samsø Mathiasen, Josephine M Kanta, Rikke P Frydenberg, et al.
Molecular Metabolism|June 25, 2023
Dietary medium-chain fatty acids reduce food intake via the GDF15-GFRAL axis in miceJosephine M Kanta, Luisa Deisen, Kornelia Johann, et al.
American Journal of Physiology. Endocrinology and Metabolism|October 23, 2024
Metabolic effects of medium-chain triacylglycerol consumption are preserved in obesityJosephine M Kanta, Anne-Marie Lundsgaard, Jesper F Havelund, et al.
Molecular Metabolism|July 17, 2024
Dietary medium-chain fatty acids reduce hepatic fat accumulation via activation of a CREBH-FGF21 axisYe Cao, Masaya Araki, Yoshimi Nakagawa, et al.
Molecular Metabolism|March 3, 2025
Apolipoprotein A-IV is induced by high-fat diets and mediates positive effects on glucose and lipid metabolismAnne-Marie Lundsgaard, Rita Del Giudice, Josephine M Kanta, et al.
Pageof 1

Showing results (1-10 of 7) with videos related to

Sort By:
Pageof 1
American Journal of Physiology. Endocrinology and Metabolism|January 10, 2025
Induction of erythropoietin by dietary medium-chain triacylglycerol in humansJosephine M Kanta, Annemarie Lundsgaard, Amanda Schaufuss, et al.
Trends in Endocrinology and Metabolism: TEM|October 20, 2025
Dietary medium-chain triacylglycerols in metabolic regulationYe Cao, Josephine M Kanta, Christopher A Bishop, et al.
Food & Function|July 9, 2024
Novel methodology to enrich medium- and short-chain fatty acids in milk fat to improve metabolic healthSally Samsø Mathiasen, Josephine M Kanta, Rikke P Frydenberg, et al.
Molecular Metabolism|June 25, 2023
Dietary medium-chain fatty acids reduce food intake via the GDF15-GFRAL axis in miceJosephine M Kanta, Luisa Deisen, Kornelia Johann, et al.
American Journal of Physiology. Endocrinology and Metabolism|October 23, 2024
Metabolic effects of medium-chain triacylglycerol consumption are preserved in obesityJosephine M Kanta, Anne-Marie Lundsgaard, Jesper F Havelund, et al.
Molecular Metabolism|July 17, 2024
Dietary medium-chain fatty acids reduce hepatic fat accumulation via activation of a CREBH-FGF21 axisYe Cao, Masaya Araki, Yoshimi Nakagawa, et al.
Molecular Metabolism|March 3, 2025
Apolipoprotein A-IV is induced by high-fat diets and mediates positive effects on glucose and lipid metabolismAnne-Marie Lundsgaard, Rita Del Giudice, Josephine M Kanta, et al.
Pageof 1