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BMC Physiology|September 19, 2003
Red light accelerates and melatonin retards metamorphosis of frog tadpolesBhaskar N Joshi, Khaja MohinuddinIndian Journal of Medical Sciences|July 1, 2004
Can hematological parameters discriminate malaria from nonmalarious acute febrile illness in the tropics?T B Lathia, R JoshiBiochimica Et Biophysica Acta|August 11, 1980
Inhibition of the microsomal stearoyl coenyme A desaturation by divalent copper and its chelatesK Sreekrishna, V C JoshiThe Journal of Biological Chemistry|November 10, 1981
Inhibition of coupling factor B activity by cadmium ion, arsenite-2,3-dimercaptopropanol, and phenylarsine oxide, and preferential reactivation by dithiolsS Joshi, J B HughesJournal of Neurotrauma|March 15, 2002
Development and characterization of a novel, graded model of clip compressive spinal cord injury in the mouse: Part 2. Quantitative neuroanatomical assessment and analysis of the relationships between axonal tracts, residual tissue, and locomotor recoveryMital Joshi, Michael G FehlingsThe Biochemical Journal|November 15, 1993
Construction of a cDNA encoding the multifunctional animal fatty acid synthase and expression in Spodoptera frugiperda cells using baculoviral vectorsA K Joshi, S SmithAnnual International Conference of the IEEE Engineering in Medicine and Biology Society. IEEE Engineering in Medicine and Biology Society. Annual International Conference|December 11, 2021
A CNN and LSTM Network for Eye-Blink Classification from MRI Scanner Monitoring VideosRonan Bennett, Shantanu H JoshiThe Journal of the Association of Physicians of India|February 4, 2014
Improvement of glycemic control with addition of insulin detemir to existing antidiabetic therapy: a sub-group analysis of A1chieve observational studyJothydev Kesavadev, Shashank R JoshiCurrent Drug Discovery Technologies|June 10, 2008
Biocombinatorial selection of carbohydrate binding agents of therapeutic significanceS A Svarovsky, L JoshiJournal of Microbiology (Seoul, Korea)|July 4, 2012
Antibiotic resistance and probiotic properties of dominant lactic microflora from Tungrymbai, an ethnic fermented soybean food of IndiaSharmila Thokchom, Santa Ram JoshiPageof 2,965