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Glia|January 16, 2003
Expression of protein zero is increased in lesioned axon pathways in the central nervous system of adult zebrafishJörn Schweitzer, Thomas Becker, Catherina G Becker, et al.
Food Chemistry|April 5, 2017
On the assessments of arabinoxylan localization and enzymatic modifications for enhanced protein networking and its structural impact on rye dough and breadClemens Döring, Mohamed A Hussein, Mario Jekle, et al.
International Journal of Environmental Research and Public Health|September 28, 2021
Blended Care in In-Patient Acute Psychiatric Care. The Example of a Group Training for Social Competences in Adults-A Pretest-Posttest Feasibility StudyEileen Bendig, Ann-Marie Küchler, Harald Baumeister, et al.
The Thoracic and Cardiovascular Surgeon|May 1, 2019
Robot-Assisted McKeown Procedure via a Cervical Mediastinoscopy Avoiding an Abdominal and Thoracic IncisionJan-Hendrik Egberts, Mark Schlemminger, Charlotte Hauser, et al.
Biochimica Et Biophysica Acta|January 31, 2015
Cooperation of protein machineries in mitochondrial protein sortingLena-Sophie Wenz, Łukasz Opaliński, Nils Wiedemann, et al.
The Behavioral and Brain Sciences|August 27, 2016
Societal threat as a moderator of cultural group selectionMichele J Gelfand, Patrick Roos, Dana Nau, et al.
Clinical Psychopharmacology and Neuroscience : the Official Scientific Journal of the Korean College of Neuropsychopharmacology|March 26, 2019
Adjunctive Lurasidone Suppresses Food Intake and Weight Gain Associated with Olanzapine Administration in RatsGavin P Reynolds, Caroline F Dalton, William Watrimez, et al.
Veterinary Surgery : VS|September 16, 2024
Hybrid, transarticular external fixation with platelet-rich plasma injection as a treatment for partial calcaneal tendon disruption in dogs without primary tenorrhaphyRyan A Boharski, Jason L Wheeler, Alan R Cross, et al.
Community Mental Health Journal|October 28, 2025
Collaborative Care for Anxiety: Differences in Patient and Clinic-Level Characteristics on Treatment Outcomes in a Safety-Net Hospital SystemMarsha Stern, Tianwen Ma, Hans Verkerke, et al.
Food Chemistry|June 6, 2022
Identification of potential odorant markers to monitor the aroma formation in kilned specialty maltsRaphael Prado, Anna Celina Marie Hartung, Martina Gastl, et al.
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