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Plos One|July 30, 2015
An Economic Framework of Microbial TradeJoshua Tasoff, Michael T Mee, Harris H Wang
Nature Food|April 28, 2023
Low-cost climate-change informational intervention reduces meat consumption among students for 3 yearsAndrew J Jalil, Joshua Tasoff, Arturo Vargas Bustamante
Frontiers in Psychology|June 28, 2021
Changing Hearts and Plates: The Effect of Animal-Advocacy Pamphlets on Meat ConsumptionMenbere Haile, Andrew Jalil, Joshua Tasoff, et al.
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