Juanjo Valderrama - JoVE Visualize

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Foods (Basel, Switzerland)|April 13, 2023

Hybrid Spreadable Cheese Analogues with Faba Bean and Mealworm (Tenebrio molitor) Flours: Optimisation Using Desirability-Based Mixture DesignLaura Garcia-Fontanals, Raquel Llorente, Juanjo Valderrama, et al.

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Foods (Basel, Switzerland)|April 13, 2023

Hybrid Spreadable Cheese Analogues with Faba Bean and Mealworm (Tenebrio molitor) Flours: Optimisation Using Desirability-Based Mixture DesignLaura Garcia-Fontanals, Raquel Llorente, Juanjo Valderrama, et al.

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