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Bioresource Technology
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March 27, 2012
Characterization of a β-glucosidase with transgalactosylation capacity from the zygomycete Rhizomucor miehei
Judit Krisch, Ottó Bencsik, Tamás Papp, et al.
Journal of Food Protection
|
June 15, 2016
Latest about Spoilage by Yeasts: Focus on the Deterioration of Beverages and Other Plant-Derived Products
Judit Krisch, Muthusamy Chandrasekaran, Shine Kadaikunnan, et al.
Acta Biologica Hungarica
|
May 12, 2016
Effects of essential oil combinations on pathogenic yeasts and moulds
Györgyi Horváth, Julianna Török Jenei, Csaba Vágvölgyi, et al.
Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional
|
March 24, 2023
Eradication of multiple-species biofilms from food industrial and domestic surfaces using essential oils
Anita Vidács, Erika Beáta Kerekes, Miklós Takó, et al.
Acta Biologica Hungarica
|
March 3, 2010
Identification of acid- and thermotolerant extracellular beta-glucosidase activities in Zygomycetes fungi
M Takó, Elvira Farkas, Szabina Lung, et al.
Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes
|
September 20, 2021
Biodegradation of two persistent aromatic compounds by using oil shale
Miklós Molnár, András Hoffer, Judit Krisch, et al.
Acta Biologica Hungarica
|
September 8, 2015
Enhanced production of industrial enzymes in Mucoromycotina fungi during solid-state fermentation of agricultural wastes/by-products
Miklós Takó, Alexandra Kotogán, Judit Krisch, et al.
Antonie Van Leeuwenhoek
|
October 9, 2009
A new beta-glucosidase gene from the zygomycete fungus Rhizomucor miehei
Miklós Takó, Adél Tóth, László G Nagy, et al.
Antioxidants (Basel, Switzerland)
|
February 23, 2020
Plant Phenolics and Phenolic-Enriched Extracts as Antimicrobial Agents against Food-Contaminating Microorganisms
Miklós Takó, Erika Beáta Kerekes, Carolina Zambrano, et al.
World Journal of Microbiology & Biotechnology
|
May 22, 2014
Characterization of an extracellular laccase of Leptosphaerulina chartarum
Enikő Sajben-Nagy, László Manczinger, Biljana Škrbić, et al.
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of 3
Search research articles
Search
Showing results (1-10 of 21) with videos related to
Sort By:
Page
of 3
Bioresource Technology
|
March 27, 2012
Characterization of a β-glucosidase with transgalactosylation capacity from the zygomycete Rhizomucor miehei
Judit Krisch, Ottó Bencsik, Tamás Papp, et al.
Journal of Food Protection
|
June 15, 2016
Latest about Spoilage by Yeasts: Focus on the Deterioration of Beverages and Other Plant-Derived Products
Judit Krisch, Muthusamy Chandrasekaran, Shine Kadaikunnan, et al.
Acta Biologica Hungarica
|
May 12, 2016
Effects of essential oil combinations on pathogenic yeasts and moulds
Györgyi Horváth, Julianna Török Jenei, Csaba Vágvölgyi, et al.
Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional
|
March 24, 2023
Eradication of multiple-species biofilms from food industrial and domestic surfaces using essential oils
Anita Vidács, Erika Beáta Kerekes, Miklós Takó, et al.
Acta Biologica Hungarica
|
March 3, 2010
Identification of acid- and thermotolerant extracellular beta-glucosidase activities in Zygomycetes fungi
M Takó, Elvira Farkas, Szabina Lung, et al.
Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes
|
September 20, 2021
Biodegradation of two persistent aromatic compounds by using oil shale
Miklós Molnár, András Hoffer, Judit Krisch, et al.
Acta Biologica Hungarica
|
September 8, 2015
Enhanced production of industrial enzymes in Mucoromycotina fungi during solid-state fermentation of agricultural wastes/by-products
Miklós Takó, Alexandra Kotogán, Judit Krisch, et al.
Antonie Van Leeuwenhoek
|
October 9, 2009
A new beta-glucosidase gene from the zygomycete fungus Rhizomucor miehei
Miklós Takó, Adél Tóth, László G Nagy, et al.
Antioxidants (Basel, Switzerland)
|
February 23, 2020
Plant Phenolics and Phenolic-Enriched Extracts as Antimicrobial Agents against Food-Contaminating Microorganisms
Miklós Takó, Erika Beáta Kerekes, Carolina Zambrano, et al.
World Journal of Microbiology & Biotechnology
|
May 22, 2014
Characterization of an extracellular laccase of Leptosphaerulina chartarum
Enikő Sajben-Nagy, László Manczinger, Biljana Škrbić, et al.
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of 3