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Jukka Ranta

Showing results (11-20 of 30) with videos related to

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Acta Veterinaria Scandinavica|December 7, 2007
Costs of two alternative Salmonella control policies in Finnish broiler productionSusanna Kangas, Tapani Lyytikäinen, Jukka Peltola, et al.
Risk Analysis : an Official Publication of the Society for Risk Analysis|February 10, 2016
Campylobacter QMRA: A Bayesian Estimation of Prevalence and Concentration in Retail Foods Under Clustering and Heavy CensoringAntti Mikkelä, Jukka Ranta, Manuel González, et al.
Acta Paediatrica (Oslo, Norway : 1992)|June 19, 2021
An openly available wearable, a diaper cover, monitors infant's respiration and position during rest and sleepJukka Ranta, Elina Ilén, Kirsi Palmu, et al.
Journal of Food Protection|April 10, 2010
Listeria monocytogenes contamination in pork can originate from farmsSanna Hellström, Riikka Laukkanen, Kirsi-Maarit Siekkinen, et al.
Risk Analysis : an Official Publication of the Society for Risk Analysis|January 15, 2011
Bayesian temporal source attribution of foodborne zoonoses: Campylobacter in Finland and NorwayJukka Ranta, Dmitri Matjushin, Terhi Virtanen, et al.
Applied and Environmental Microbiology|July 22, 2008
Transmission of Yersinia pseudotuberculosis in the pork production chain from farm to slaughterhouseRiikka Laukkanen, Pilar Ortiz Martínez, Kirsi-Maarit Siekkinen, et al.
Foodborne Pathogens and Disease|May 12, 2009
Contamination of carcasses with human pathogenic Yersinia enterocolitica 4/O:3 originates from pigs infected on farmsRiikka Laukkanen, Pilar Ortiz Martínez, Kirsi-Maarit Siekkinen, et al.
Applied and Environmental Microbiology|February 3, 2019
Longitudinal Study of Shiga Toxin-Producing <i>Escherichia coli</i> and <i>Campylobacter jejuni</i> on Finnish Dairy Farms and in Raw MilkAnniina Jaakkonen, Hanna Castro, Saija Hallanvuo, et al.
Journal of Food Protection|January 12, 2011
Reduction of enteropathogenic Yersinia in the pig slaughterhouse by using bagging of the rectumRiikka Laukkanen, Jukka Ranta, Xiaojin Dong, et al.
Preventive Veterinary Medicine|June 8, 2024
Small mammals as carriers of zoonotic bacteria on pig and cattle farms - Prevalence and risk of exposure in an integrative approachMaria Simola, Saija Hallanvuo, Heikki Henttonen, et al.
Pageof 3

Showing results (11-20 of 30) with videos related to

Sort By:
Pageof 3
Acta Veterinaria Scandinavica|December 7, 2007
Costs of two alternative Salmonella control policies in Finnish broiler productionSusanna Kangas, Tapani Lyytikäinen, Jukka Peltola, et al.
Risk Analysis : an Official Publication of the Society for Risk Analysis|February 10, 2016
Campylobacter QMRA: A Bayesian Estimation of Prevalence and Concentration in Retail Foods Under Clustering and Heavy CensoringAntti Mikkelä, Jukka Ranta, Manuel González, et al.
Acta Paediatrica (Oslo, Norway : 1992)|June 19, 2021
An openly available wearable, a diaper cover, monitors infant's respiration and position during rest and sleepJukka Ranta, Elina Ilén, Kirsi Palmu, et al.
Journal of Food Protection|April 10, 2010
Listeria monocytogenes contamination in pork can originate from farmsSanna Hellström, Riikka Laukkanen, Kirsi-Maarit Siekkinen, et al.
Risk Analysis : an Official Publication of the Society for Risk Analysis|January 15, 2011
Bayesian temporal source attribution of foodborne zoonoses: Campylobacter in Finland and NorwayJukka Ranta, Dmitri Matjushin, Terhi Virtanen, et al.
Applied and Environmental Microbiology|July 22, 2008
Transmission of Yersinia pseudotuberculosis in the pork production chain from farm to slaughterhouseRiikka Laukkanen, Pilar Ortiz Martínez, Kirsi-Maarit Siekkinen, et al.
Foodborne Pathogens and Disease|May 12, 2009
Contamination of carcasses with human pathogenic Yersinia enterocolitica 4/O:3 originates from pigs infected on farmsRiikka Laukkanen, Pilar Ortiz Martínez, Kirsi-Maarit Siekkinen, et al.
Applied and Environmental Microbiology|February 3, 2019
Longitudinal Study of Shiga Toxin-Producing <i>Escherichia coli</i> and <i>Campylobacter jejuni</i> on Finnish Dairy Farms and in Raw MilkAnniina Jaakkonen, Hanna Castro, Saija Hallanvuo, et al.
Journal of Food Protection|January 12, 2011
Reduction of enteropathogenic Yersinia in the pig slaughterhouse by using bagging of the rectumRiikka Laukkanen, Jukka Ranta, Xiaojin Dong, et al.
Preventive Veterinary Medicine|June 8, 2024
Small mammals as carriers of zoonotic bacteria on pig and cattle farms - Prevalence and risk of exposure in an integrative approachMaria Simola, Saija Hallanvuo, Heikki Henttonen, et al.
Pageof 3