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Journal of Chromatography. A
|
December 3, 2014
Simultaneous determination of free and bonded forms of odor-active carbonyls in wine using a headspace solid phase microextraction strategy
Mónica Bueno, Julián Zapata, Vicente Ferreira
Journal of Chromatography. A
|
July 14, 2015
Coping with matrix effects in headspace solid phase microextraction gas chromatography using multivariate calibration strategies
Vicente Ferreira, Paula Herrero, Julián Zapata, et al.
Journal of Chromatography. A
|
October 30, 2012
Multiple automated headspace in-tube extraction for the accurate analysis of relevant wine aroma compounds and for the estimation of their relative liquid-gas transfer rates
Julián Zapata, Ricardo Lopez, Paula Herrero, et al.
Journal of Chromatography. A
|
February 21, 2012
Automated and quantitative headspace in-tube extraction for the accurate determination of highly volatile compounds from wines and beers
Julián Zapata, Laura Mateo-Vivaracho, Ricardo Lopez, et al.
Analytica Chimica Acta
|
January 28, 2010
Comparison of extraction techniques and mass spectrometric ionization modes in the analysis of wine volatile carbonyls
Julián Zapata, Laura Mateo-Vivaracho, Juan Cacho, et al.
Journal of Pharmaceutical and Biomedical Analysis
|
March 23, 2011
Fast and fully automated analytical method for the screening of residues of aziridine and 2-chloroethylamine in pharmaceutical active principles
Julián Zapata, Jorge Temprado, Laura Mateo-Vivaracho, et al.
Journal of Agricultural and Food Chemistry
|
August 20, 2010
Analysis, occurrence, and potential sensory significance of five polyfunctional mercaptans in white wines
Laura Mateo-Vivaracho, Julián Zapata, Juan Cacho, et al.
Archives of Osteoporosis
|
December 6, 2025
Concordance between radiofrequency echographic multispectrometryand dual X-ray absorptiometry in diagnosing osteoporosis among postmenopausal women: a real-world study
Adriana Medina, María-Clara Ospino, Johan Vargas, et al.
Molecules (Basel, Switzerland)
|
July 2, 2021
Assessment of Concentrated Liquid Coffee Acceptance during Storage: Sensory and Physicochemical Perspective
Mónica Quintero, Sebastián Velásquez, Julián Zapata, et al.
Foods (Basel, Switzerland)
|
February 15, 2022
Exploring Chemical Markers Related to the Acceptance and Sensory Profiles of Concentrated Liquid Coffees: An Untargeted Metabolomics Approach
Mónica Quintero, Maria José Santander, Sebastián Velásquez, et al.
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Search research articles
Search
Showing results (1-10 of 14) with videos related to
Sort By:
Page
of 2
Journal of Chromatography. A
|
December 3, 2014
Simultaneous determination of free and bonded forms of odor-active carbonyls in wine using a headspace solid phase microextraction strategy
Mónica Bueno, Julián Zapata, Vicente Ferreira
Journal of Chromatography. A
|
July 14, 2015
Coping with matrix effects in headspace solid phase microextraction gas chromatography using multivariate calibration strategies
Vicente Ferreira, Paula Herrero, Julián Zapata, et al.
Journal of Chromatography. A
|
October 30, 2012
Multiple automated headspace in-tube extraction for the accurate analysis of relevant wine aroma compounds and for the estimation of their relative liquid-gas transfer rates
Julián Zapata, Ricardo Lopez, Paula Herrero, et al.
Journal of Chromatography. A
|
February 21, 2012
Automated and quantitative headspace in-tube extraction for the accurate determination of highly volatile compounds from wines and beers
Julián Zapata, Laura Mateo-Vivaracho, Ricardo Lopez, et al.
Analytica Chimica Acta
|
January 28, 2010
Comparison of extraction techniques and mass spectrometric ionization modes in the analysis of wine volatile carbonyls
Julián Zapata, Laura Mateo-Vivaracho, Juan Cacho, et al.
Journal of Pharmaceutical and Biomedical Analysis
|
March 23, 2011
Fast and fully automated analytical method for the screening of residues of aziridine and 2-chloroethylamine in pharmaceutical active principles
Julián Zapata, Jorge Temprado, Laura Mateo-Vivaracho, et al.
Journal of Agricultural and Food Chemistry
|
August 20, 2010
Analysis, occurrence, and potential sensory significance of five polyfunctional mercaptans in white wines
Laura Mateo-Vivaracho, Julián Zapata, Juan Cacho, et al.
Archives of Osteoporosis
|
December 6, 2025
Concordance between radiofrequency echographic multispectrometryand dual X-ray absorptiometry in diagnosing osteoporosis among postmenopausal women: a real-world study
Adriana Medina, María-Clara Ospino, Johan Vargas, et al.
Molecules (Basel, Switzerland)
|
July 2, 2021
Assessment of Concentrated Liquid Coffee Acceptance during Storage: Sensory and Physicochemical Perspective
Mónica Quintero, Sebastián Velásquez, Julián Zapata, et al.
Foods (Basel, Switzerland)
|
February 15, 2022
Exploring Chemical Markers Related to the Acceptance and Sensory Profiles of Concentrated Liquid Coffees: An Untargeted Metabolomics Approach
Mónica Quintero, Maria José Santander, Sebastián Velásquez, et al.
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