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Conservation Biology : the Journal of the Society for Conservation Biology|February 18, 2021
Importance of deepening integration of crime and conservation sciencesMeredith L Gore, Abigail BennettAmbio|April 20, 2023
Climate resilience and risks of rigidity traps in Iceland's fisheriesJulia G Mason, Richard C Stedman, Kristin M KleisnerBioscience|May 24, 2017
Ocean Research Priorities: Similarities and Differences among Scientists, Policymakers, and Fishermen in the United StatesJulia G Mason, Murray A Rudd, Larry B CrowderPlos One|April 24, 2020
Governing the commons beyond harvesting: An empirical illustration from fishingXavier Basurto, Abigail Bennett, Emilie Lindkvist, et al.Journal of Contemporary Water Research & Education|April 10, 2026
Factors Affecting Risk Perceptions about the Human Health Effects Resulting from Harmful Algal Bloom ExposureAlexandra Benitez Gonzalez, Heather Triezenberg, Abigail Bennett, et al.Nature Food|April 28, 2023
Spatial analysis of aquatic food access can inform nutrition-sensitive policyAbigail Bennett, Emma Rice, Park Muhonda, et al.Ambio|January 17, 2021
Recognize fish as food in policy discourse and development fundingAbigail Bennett, Xavier Basurto, John Virdin, et al.Health Technology Assessment (Winchester, England)|September 2, 2017
Duration of intravenous antibiotic therapy for children with acute osteomyelitis or septic arthritis: a feasibility studyHans de Graaf, Priya Sukhtankar, Barbara Arch, et al.Nature Food|April 28, 2023
Compound climate risks threaten aquatic food system benefitsMichelle Tigchelaar, William W L Cheung, Essam Yassin Mohammed, et al.Pageof 1