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The Journal of Adolescent Health : Official Publication of the Society for Adolescent Medicine
|
October 9, 2025
Engaging Latinx Youth in PhotoVoice to Inform Message Development to Improve COVID-19 Vaccine Uptake
Andrea Jimenez-Zambrano, Julia Reedy, Laura Scherer, et al.
BMJ Nutrition, Prevention & Health
|
January 24, 2024
Landscape analysis of environmental, social and governance (ESG) investing metrics for consumer nutrition and health in the food and beverage sector
Meghan O'Hearn, Julia Reedy, Ella Robinson, et al.
Pediatric Blood & Cancer
|
January 18, 2024
Provider perspectives and recommendations on standardized sexual function screening intervention in adolescent/young adult oncology patients
Jenna Demedis, Julia Reedy, Eric J Chow, et al.
Journal of the American Pharmacists Association : Japha
|
March 24, 2025
Challenges of Managing Pediatric Polypharmacy in a Pediatric Complex Care Program: A Qualitative Pilot Study
Julia Reedy, Talia Thompson, Anowara Begum, et al.
Journal of the American Board of Family Medicine : JABFM
|
January 6, 2026
Sustaining Diabetes Shared Medical Appointments After a Pragmatic Trial
Andrea L Nederveld, Dennis Gurfinkel, Julia Reedy, et al.
The American Journal of Clinical Nutrition
|
March 30, 2025
Food Compass Score-10: validation of a method for evaluating the healthfulness of foods and beverages using ingredient list information
Eden M Barrett, Frederick Cudhea, Erin Washbon, et al.
JAMA Network Open
|
December 5, 2025
Food Compass Score vs FDA Healthy Labeling and Consumer Purchases: A Randomized Clinical Trial
Bingbing Fan, Katherine Fuller, Julia Reedy Sharib, et al.
Nature Food
|
April 28, 2023
Global dietary quality in 185 countries from 1990 to 2018 show wide differences by nation, age, education, and urbanicity
Victoria Miller, Patrick Webb, Frederick Cudhea, et al.
Ethnicity & Disease
|
June 7, 2024
Understanding Core Community Needs for School-Based Asthma Programming: A Qualitative Assessment in Colorado Communities
Sarah E Brewer, Julia Reedy, Danielle Maestas, et al.
The Lancet. Planetary Health
|
March 12, 2022
Global, regional, and national consumption of animal-source foods between 1990 and 2018: findings from the Global Dietary Database
Victoria Miller, Julia Reedy, Frederick Cudhea, et al.
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of 4
Search research articles
Search
Showing results (11-20 of 34) with videos related to
Sort By:
Page
of 4
The Journal of Adolescent Health : Official Publication of the Society for Adolescent Medicine
|
October 9, 2025
Engaging Latinx Youth in PhotoVoice to Inform Message Development to Improve COVID-19 Vaccine Uptake
Andrea Jimenez-Zambrano, Julia Reedy, Laura Scherer, et al.
BMJ Nutrition, Prevention & Health
|
January 24, 2024
Landscape analysis of environmental, social and governance (ESG) investing metrics for consumer nutrition and health in the food and beverage sector
Meghan O'Hearn, Julia Reedy, Ella Robinson, et al.
Pediatric Blood & Cancer
|
January 18, 2024
Provider perspectives and recommendations on standardized sexual function screening intervention in adolescent/young adult oncology patients
Jenna Demedis, Julia Reedy, Eric J Chow, et al.
Journal of the American Pharmacists Association : Japha
|
March 24, 2025
Challenges of Managing Pediatric Polypharmacy in a Pediatric Complex Care Program: A Qualitative Pilot Study
Julia Reedy, Talia Thompson, Anowara Begum, et al.
Journal of the American Board of Family Medicine : JABFM
|
January 6, 2026
Sustaining Diabetes Shared Medical Appointments After a Pragmatic Trial
Andrea L Nederveld, Dennis Gurfinkel, Julia Reedy, et al.
The American Journal of Clinical Nutrition
|
March 30, 2025
Food Compass Score-10: validation of a method for evaluating the healthfulness of foods and beverages using ingredient list information
Eden M Barrett, Frederick Cudhea, Erin Washbon, et al.
JAMA Network Open
|
December 5, 2025
Food Compass Score vs FDA Healthy Labeling and Consumer Purchases: A Randomized Clinical Trial
Bingbing Fan, Katherine Fuller, Julia Reedy Sharib, et al.
Nature Food
|
April 28, 2023
Global dietary quality in 185 countries from 1990 to 2018 show wide differences by nation, age, education, and urbanicity
Victoria Miller, Patrick Webb, Frederick Cudhea, et al.
Ethnicity & Disease
|
June 7, 2024
Understanding Core Community Needs for School-Based Asthma Programming: A Qualitative Assessment in Colorado Communities
Sarah E Brewer, Julia Reedy, Danielle Maestas, et al.
The Lancet. Planetary Health
|
March 12, 2022
Global, regional, and national consumption of animal-source foods between 1990 and 2018: findings from the Global Dietary Database
Victoria Miller, Julia Reedy, Frederick Cudhea, et al.
Page
of 4