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Alzheimer'S & Dementia : the Journal of the Alzheimer'S Association|April 15, 2020
Adherence to a Mediterranean diet and cognitive function in the Age-Related Eye Disease Studies 1 & 2Tiarnán D Keenan, Elvira Agrón, Julie A Mares, et al.
The American Journal of Clinical Nutrition|September 27, 2002
Relation of blood homocysteine and its nutritional determinants to age-related maculopathy in the third National Health and Nutrition Examination SurveyRoschelle A Heuberger, Alicia I Fisher, Paul F Jacques, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|April 5, 2026
Gut bacteria associated with an atherogenic TMAO-dietary pattern and choline-rich foods among aging womenKaelyn F Burns, Rachael Hageman Blair, Julie A Mares, et al.
Investigative Ophthalmology & Visual Science|July 13, 2021
Serum and Macular Carotenoids in Relation to Retinal Vessel Caliber Fifteen Years Later, in the Second Carotenoids in Age-Related Eye Disease StudyThomas Lawler, Jackson Korger, Yao Liu, et al.
European Journal of Nutrition|January 6, 2022
Red blood cell fatty acids and age-related macular degeneration in postmenopausal womenAndrea Elmore, William S Harris, Lina Mu, et al.
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