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BMC Public Health|May 17, 2011
Integrating an ecological approach into an Aboriginal community-based chronic disease prevention program: a longitudinal process evaluationMargaret Cargo, Elisabeth Marks, Julie Brimblecombe, et al.
BMC Public Health|May 13, 2025
Seasonal nutrient contribution of mangrove aquatic foods to fisher households in West Kalimantan, IndonesiaLucinda Middleton, Puji Astuti, Siti Nurokhmah, et al.
Qualitative Health Research|February 20, 2014
Factors influencing food choice in an Australian Aboriginal communityJulie Brimblecombe, Elaine Maypilama, Susan Colles, et al.
Advances in Health Sciences Education : Theory and Practice|February 28, 2021
How do students offer value to organisations through work integrated learning? A qualitative study using Social Exchange TheoryCaitlin Kemp, Louise van Herwerden, Elizabeth Molloy, et al.
Australian and New Zealand Journal of Public Health|July 1, 2015
The economic feasibility of price discounts to improve diet in Australian Aboriginal remote communitiesAnne Magnus, Marj L Moodie, Megan Ferguson, et al.
International Journal of Environmental Research and Public Health|June 28, 2023
Developing Co-Creation Research in Food Retail Environments: A Descriptive Case Study of a Healthy Supermarket Initiative in Regional Victoria, AustraliaCarmen Vargas, Jillian Whelan, Louise Feery, et al.
Australian and New Zealand Journal of Public Health|September 13, 2017
What do we know about the diets of Aboriginal and Torres Strait Islander peoples in Australia? A systematic literature reviewSarah Whalan, Sara Farnbach, Lena Volk, et al.
Health Promotion Journal of Australia : Official Journal of Australian Association of Health Promotion Professionals|December 15, 2024
Measuring Indigenous food security-A case for Indigenous designed toolsCaroline Deen, Simone Sherriff, Madeline Shelling, et al.
JMIR Mhealth and Uhealth|December 14, 2017
A Smartphone App to Reduce Sugar-Sweetened Beverage Consumption Among Young Adults in Australian Remote Indigenous Communities: Design, Formative Evaluation and User-TestingEmma Tonkin, Lauren Jeffs, Thomas Philip Wycherley, et al.
Nutrition Journal|April 17, 2020
Dietary intake of Aboriginal Australian children aged 6-36 months in a remote community: a cross-sectional studyEmma Tonkin, Dani Kennedy, Sarah Hanieh, et al.
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