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Diabetes Care|September 28, 2006
Dietary fiber intake, dietary glycemic load, and the risk for gestational diabetes mellitusCuilin Zhang, Simin Liu, Caren G Solomon, et al.The American Journal of Clinical Nutrition|May 26, 2004
Dietary fat and cholesterol and the risk of cardiovascular disease among women with type 2 diabetesMihaela Tanasescu, Eunyoung Cho, JoAnn E Manson, et al.Human Molecular Genetics|August 14, 2008
The common obesity variant near MC4R gene is associated with higher intakes of total energy and dietary fat, weight change and diabetes risk in womenLu Qi, Peter Kraft, David J Hunter, et al.Obesity (Silver Spring, Md.)|January 18, 2007
Comparison of self-reported and measured BMI as correlates of disease markers in US adultsMara A McAdams, Rob M Van Dam, Frank B HuCirculation|September 12, 2007
Quantitative assessment of the effect of angiotensinogen gene polymorphisms on the risk of coronary heart diseaseMing-Qing Xu, Zheng Ye, Frank B Hu, et al.Plos Medicine|December 14, 2011
Rotating night shift work and risk of type 2 diabetes: two prospective cohort studies in womenAn Pan, Eva S Schernhammer, Qi Sun, et al.The American Journal of Clinical Nutrition|August 31, 2012
Effects of dairy intake on body weight and fat: a meta-analysis of randomized controlled trialsMu Chen, An Pan, Vasanti S Malik, et al.The Journal of Nutrition|March 31, 2019
Change in Plant-Based Diet Quality Is Associated with Changes in Plasma Adiposity-Associated Biomarker Concentrations in WomenMegu Y Baden, Ambika Satija, Frank B Hu, et al.Archives of Internal Medicine|July 27, 2005
Plasma C peptide level and cognitive function among older women without diabetes mellitusOlivia Okereke, Susan E Hankinson, Frank B Hu, et al.Epidemiology (Cambridge, Mass.)|December 11, 2012
Hypothetical midlife interventions in women and risk of type 2 diabetesGoodarz Danaei, An Pan, Frank B Hu, et al.Pageof 150