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Journal of Natural Products|October 24, 2019
Lignans from Saururus chinensis with Inhibitory Effects on Nitric Oxide ProductionQinghao Jin, Jin Woo Lee, Jun Gu Kim, et al.
Fitoterapia|April 30, 2022
Chemical constituents from Pterocarpus santalinus and their inhibitory effects on nitric oxide productionJae Sang Han, Hye Ryeong Hong, Jun Gu Kim, et al.
Journal of Natural Products|June 28, 2019
Pyranoflavanones and Pyranochalcones from the Fruits of Amomum tsao-koJun Gu Kim, Hari Jang, Thi Phuong Linh Le, et al.
Phytochemistry|August 16, 2022
Bioactive molecular network-guided discovery of dihydro-β-agarofurans from the fruits of Celastrus orbiculatusJun Gu Kim, Thi Phuong Linh Le, Jae Sang Han, et al.
Natural Product Research|November 5, 2019
Quinic acid esters from Erycibe obtusifolia with antioxidant and tyrosinase inhibitory activitiesJeong Yeon Choi, Jin Woo Lee, Hari Jang, et al.
Antioxidants (Basel, Switzerland)|January 12, 2021
UPLC-ESI-Q-TOF-MS-Based Metabolite Profiling, Antioxidant and Anti-Inflammatory Properties of Different Organ Extracts of Abeliophyllum distichumTong-Kewn Yoo, Won Tae Jeong, Jun Gu Kim, et al.
Phytochemistry|December 10, 2022
Targeted isolation of sesquiterpene lactone dimers from Aucklandia lappa guided by LC-HRMS/MS-based molecular networkingJae Sang Han, Jun Gu Kim, Thi Phuong Linh Le, et al.
Phytochemistry|July 19, 2022
Polyacetylenes from the roots of Cirsium japonicum var. ussurienseSeung Hyun Lee, Jun Gu Kim, Thi Phuong Linh Le, et al.
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