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Showing results (1021-1030 of 2,168) with videos related to
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International Journal of Analytical Chemistry
|
June 18, 2016
Simultaneous Determination of Four Active Ingredients in Sargentodoxa cuneata by HPLC Coupled with Evaporative Light Scattering Detection
Di-Hua Li, Yuan-Shan Lv, Jun-Hong Liu, et al.
Protein and Peptide Letters
|
August 28, 2014
Implication of disulfide bridge induced thermal reversibility, structural and functional stability for luciferase
Mina Naderi, Ali A Moosavi-Movahedi, Saman Hosseinkhani, et al.
Peerj
|
September 4, 2023
Fishery-based adaption to climate change: the case of migratory species flathead grey mullet (<i>Mugil cephalus</i> L.) in Taiwan Strait, Northwestern Pacific
Ming An Lee, Sandipan Mondal, Sheng-Yuan Teng, et al.
Ying Yong Sheng Tai Xue Bao = the Journal of Applied Ecology
|
December 17, 2019
[Responses of cotton canopy structure characteristics to drip irrigation quota in north Xinjiang, China]
Xiu-Yuan Wang, Hui Ma, Hong-Yun Gao, et al.
Neuroimage
|
September 4, 2020
Toward a connectivity gradient-based framework for reproducible biomarker discovery
Seok-Jun Hong, Ting Xu, Aki Nikolaidis, et al.
Veterinary Research
|
December 10, 2020
Regulatory effects of chicken TRIM25 on the replication of ALV-A and the MDA5-mediated type I interferon response
Jin-Run Zhou, Jun-Hong Liu, Hong-Mei Li, et al.
Developmental Cognitive Neuroscience
|
February 8, 2021
Decomposing complex links between the childhood environment and brain structure in school-aged youth
Seok-Jun Hong, Lucinda M Sisk, Camila Caballero, et al.
Journal of Food Science
|
January 25, 2023
Chemical sensory investigation in green and roasted beans Coffea arabica L. (cv. Yellow Bourbon) by various brewing methods using electronic sensors
Hyangyeon Jeong, Sojeong Yoon, Seong Min Jo, et al.
Molecules (Basel, Switzerland)
|
April 11, 2019
Perilla frutescens Britton: A Comprehensive Study on Flavor/Taste and Chemical Properties During the Roasting Process
Jookyeong Lee, Da-Som Kim, Jinju Cho, et al.
Advanced Functional Materials
|
July 19, 2011
High Electromechanical Response of Ionic Polymer Actuators with Controlled-Morphology Aligned Carbon Nanotube/Nafion Nanocomposite Electrodes
Sheng Liu, Yang Liu, Hülya Cebeci, et al.
Page
of 217
Search research articles
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Showing results (1021-1030 of 2,168) with videos related to
Sort By:
Page
of 217
International Journal of Analytical Chemistry
|
June 18, 2016
Simultaneous Determination of Four Active Ingredients in Sargentodoxa cuneata by HPLC Coupled with Evaporative Light Scattering Detection
Di-Hua Li, Yuan-Shan Lv, Jun-Hong Liu, et al.
Protein and Peptide Letters
|
August 28, 2014
Implication of disulfide bridge induced thermal reversibility, structural and functional stability for luciferase
Mina Naderi, Ali A Moosavi-Movahedi, Saman Hosseinkhani, et al.
Peerj
|
September 4, 2023
Fishery-based adaption to climate change: the case of migratory species flathead grey mullet (<i>Mugil cephalus</i> L.) in Taiwan Strait, Northwestern Pacific
Ming An Lee, Sandipan Mondal, Sheng-Yuan Teng, et al.
Ying Yong Sheng Tai Xue Bao = the Journal of Applied Ecology
|
December 17, 2019
[Responses of cotton canopy structure characteristics to drip irrigation quota in north Xinjiang, China]
Xiu-Yuan Wang, Hui Ma, Hong-Yun Gao, et al.
Neuroimage
|
September 4, 2020
Toward a connectivity gradient-based framework for reproducible biomarker discovery
Seok-Jun Hong, Ting Xu, Aki Nikolaidis, et al.
Veterinary Research
|
December 10, 2020
Regulatory effects of chicken TRIM25 on the replication of ALV-A and the MDA5-mediated type I interferon response
Jin-Run Zhou, Jun-Hong Liu, Hong-Mei Li, et al.
Developmental Cognitive Neuroscience
|
February 8, 2021
Decomposing complex links between the childhood environment and brain structure in school-aged youth
Seok-Jun Hong, Lucinda M Sisk, Camila Caballero, et al.
Journal of Food Science
|
January 25, 2023
Chemical sensory investigation in green and roasted beans Coffea arabica L. (cv. Yellow Bourbon) by various brewing methods using electronic sensors
Hyangyeon Jeong, Sojeong Yoon, Seong Min Jo, et al.
Molecules (Basel, Switzerland)
|
April 11, 2019
Perilla frutescens Britton: A Comprehensive Study on Flavor/Taste and Chemical Properties During the Roasting Process
Jookyeong Lee, Da-Som Kim, Jinju Cho, et al.
Advanced Functional Materials
|
July 19, 2011
High Electromechanical Response of Ionic Polymer Actuators with Controlled-Morphology Aligned Carbon Nanotube/Nafion Nanocomposite Electrodes
Sheng Liu, Yang Liu, Hülya Cebeci, et al.
Page
of 217