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Nanotechnology|January 29, 2016
Nanoporous aerogel as a bacteria repelling hygienic material for healthcare environmentJun Kyun Oh, Nandita Kohli, Yuanzhong Zhang, et al.
Nanomaterials (Basel, Switzerland)|January 6, 2021
Bacterial Antifouling Characteristics of Helicene-Graphene FilmsShuhao Liu, Michael Bae, Li Hao, et al.
Chemistry, an Asian Journal|April 9, 2019
Spontaneous Nanobelt Formation by Self-Assembly of β-Benzyl GABAAram Jeon, Jintaek Gong, Jun Kyun Oh, et al.
Nanomaterials (Basel, Switzerland)|June 2, 2021
Nanotoxicity of 2D Molybdenum Disulfide, MoS2, Nanosheets on Beneficial Soil Bacteria, Bacillus cereus and Pseudomonas aeruginosaMichael Bae, Jun Kyun Oh, Shuhao Liu, et al.
Materials (Basel, Switzerland)|October 14, 2022
Gold-Nanoparticle-Coated Magnetic Beads for ALP-Enzyme-Based Electrochemical Immunosensing in Human PlasmaSeo-Eun Lee, Se-Eun Jeong, Jae-Sang Hong, et al.
Soft Matter|December 21, 2017
Thermo-responsive gels based on supramolecular assembly of an amidoamine and citric acidLi Hao, Cengiz Yegin, Jyothsna Varsha Talari, et al.
ACS Applied Materials & Interfaces|February 6, 2020
Dual-Functional, Superhydrophobic Coatings with Bacterial Anticontact and Antimicrobial CharacteristicsShuhao Liu, Jeremy Zheng, Li Hao, et al.
Langmuir : the ACS Journal of Surfaces and Colloids|April 4, 2023
Influence of Surface Roughness, Nanostructure, and Wetting on Bacterial AdhesionMinchen Mu, Shuhao Liu, William DeFlorio, et al.
International Journal of Food Microbiology|June 18, 2014
Preventing adhesion of Escherichia coli O157:H7 and Salmonella Typhimurium LT2 on tomato surfaces via ultrathin polyethylene glycol filmMing Zhang, Fan Yang, Sasikiran Pasupuleti, et al.
Comprehensive Reviews in Food Science and Food Safety|December 16, 2024
Food packaging solutions in the post-per- and polyfluoroalkyl substances (PFAS) and microplastics era: A review of functions, materials, and bio-based alternativesArcot Yashwanth, Rundong Huang, Monica Iepure, et al.
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