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Nutrition Reviews|April 4, 2003
The relationship between obesity and breast cancer risk and mortalityJunaidah B BarnettFrontiers in Aging|October 3, 2022
Healthy Eating for Successful Living in Older Adults™ community education program-evaluation of lifestyle behaviors: A randomized controlled trialJunaidah B Barnett, Wu ZengBritish Journal of Cancer|May 19, 2021
Fruit and vegetable consumption and incident breast cancer: a systematic review and meta-analysis of prospective studiesMaryam S Farvid, Junaidah B Barnett, Nicholas D SpenceNutrition Reviews|January 1, 2010
Low zinc status: a new risk factor for pneumonia in the elderly?Junaidah B Barnett, Davidson H Hamer, Simin N MeydaniCancer|April 7, 2020
Fiber consumption and breast cancer incidence: A systematic review and meta-analysis of prospective studiesMaryam S Farvid, Nicholas D Spence, Michelle D Holmes, et al.Preventing Chronic Disease|December 31, 2009
Developing and implementing the Massachusetts Comprehensive Cancer Control Coalition Survivorship SummitStephenie C Lemon, Marianne N Prout, Junaidah B Barnett, et al.European Journal of Nutrition|June 21, 2021
Types of carbohydrate intake and breast cancer survivalMaryam S Farvid, Junaidah B Barnett, Nicholas D Spence, et al.Cancer|June 10, 2023
Associations of low-carbohydrate diets with breast cancer survivalMaryam S Farvid, Nicholas D Spence, Bernard A Rosner, et al.European Journal of Epidemiology|August 29, 2021
Consumption of red meat and processed meat and cancer incidence: a systematic review and meta-analysis of prospective studiesMaryam S Farvid, Elkhansa Sidahmed, Nicholas D Spence, et al.Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|March 17, 2016
Dietary Patterns and Plasma Sex Hormones, Prolactin, and Sex Hormone-Binding Globulin in Premenopausal WomenKelly A Hirko, Donna Spiegelman, Junaidah B Barnett, et al.Pageof 3