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Journal of the Science of Food and Agriculture|September 6, 2019
Short peptides secreted by Bacillus subtilis inhibit the growth of mold on fresh-cut pumpkin (Cucurbita pepo)Huitian Qiao, Bo Zhang, Xiangning Chen, et al.
Annals of Clinical Microbiology and Antimicrobials|March 25, 2026
Species-dependent in polymyxin B heteroresistance: genomic insights into adaptive evolution in EnterobacteriaceaeHui Zhang, Linna Xu, Xiaofen Mo, et al.
Food Chemistry|March 17, 2023
Novel strategy to improve the bioactivity and anti-hydrolysis ability of oat peptides via zinc ion-induced assemblingJunping Zhang, Yingxue Tang, Saiping Zhou, et al.
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