Showing results (41-50 of 56) with videos related to
Sort By:
Pageof 6
Food Science of Animal Resources|June 30, 2026
Citrus sunki Peel Extract Enhances Proliferation and Differentiation of Fibro-Adipocyte Progenitors in Holstein Cattle for Cultivated Meat ProductionSehyuk Oh, Gyutae Park, Sanghun Park, et al.Journal of Animal Science and Technology|June 19, 2023
Culturing characteristics of Hanwoo myosatellite cells and C2C12 cells incubated at 37°C and 39°C for cultured meatSehyuk Oh, Sanghun Park, Yunhwan Park, et al.Frontiers in Cell and Developmental Biology|May 1, 2023
Knock-down of YME1L1 induces mitochondrial dysfunction during early porcine embryonic developmentDongjie Zhou, Ming-Hong Sun, Wen-Jie Jiang, et al.Food Science of Animal Resources|September 22, 2022
Comparison of Meat Quality and Muscle Fiber Characteristics between Porcine Skeletal Muscles with Different ArchitecturesJunyoung Park, Sumin Song, Huilin Cheng, et al.Food Chemistry: X|July 2, 2025
<i>Grifola frondosa</i> (Maitake) extract as natural antioxidant on emulsion-type pork sausagesSoyoung Jang, Sanghun Park, Gyutae Park, et al.Food Science of Animal Resources|July 8, 2024
Effects of Edible Insect Powders as Meat Partial Substitute on Physicochemical Properties and Storage Stability of Pork PattiesNayoung Choi, Sanghun Park, Yunhwan Park, et al.Poultry Science|September 21, 2025
Research note: Effects of dietary Abelmoschus manihot L. flower powder supplementation on growth performance, relative organ weight, and liver status in broiler chickensGyu Lim Yeom, Ha Neul Lee, Yeong Bin Kim, et al.Food Science of Animal Resources|March 13, 2026
Quality and Storage Characteristics of Hanwoo Pemmican by Replacing Canola OilSoyoung Jang, Youngho Lim, Sanghun Park, et al.Journal of Animal Science and Technology|April 23, 2025
Effects of pollen patties with curcumin-steviol glycoside complex on <i>Apis mellifera</i>Sehyun Park, Jihwan Lee, Gyutae Park, et al.Food Science of Animal Resources|June 30, 2026
Quality and Storage Characteristics of Hanwoo Pemmican by Replacing Canola OilSoyoung Jang, Youngho Lim, Sanghun Park, et al.Pageof 6