Showing results (31-40 of 46) with videos related to

Sort By:
Pageof 5
Brain Imaging and Behavior|March 4, 2026
Neural dynamics in tinnitus: differential effects of hearing status on temporal brain activity variabilityHaoliang Du, Xiaoyun Qian, Xia Gao, et al.
Scientific Reports|July 6, 2026
NAT10 drives head and neck squamous cell carcinoma proliferation via ac4C modification of DDIT4 mRNAPanpan Song, Qian Xiao, Yue Jiang, et al.
ORL; Journal for Oto-Rhino-Laryngology and Its Related Specialties|March 21, 2015
Schwannoma of the Sinonasal Tract and the Pterygopalatine Fossa with or without Intracranial ExtensionHan Zhou, Guangqian Xing, Xia Gao, et al.
International Journal of Biological Macromolecules|April 15, 2026
Ultrasound-assisted high-pressure steam treatment enhances the content of soluble dietary fiber in potato pomace: structural, physicochemical, and functional characteristicsXingkun Guo, Zhihe Ma, Chenyun Sun, et al.
World Journal of Microbiology & Biotechnology|September 11, 2025
Protecting DNA and improving freeze-drying survival rate of Lactiplantibacillus plantarum LIP-1 through metabolism of hypoxanthineXingkun Guo, Qiaoling Zhang, Rongze Ma, et al.
Lin Chuang Er Bi Yan Hou Tou Jing Wai Ke Za Zhi = Journal of Clinical Otorhinolaryngology Head and Neck Surgery|February 18, 2011
[Clinical evaluation of intratympanic methylprednisolone perfusion for intractable Meniere's disease]Ling Lu, Yanhong Dai, Wandong She, et al.
Frontiers in Surgery|April 24, 2026
The value of intraoperative neuromonitoring combined with high-definition endoscopy in the operation of brachial plexus schwannomaYuxuan Xing, Junguo Wang, Xiaohui Shen, et al.
The Plant Cell|July 20, 2010
DNA replication factor C1 mediates genomic stability and transcriptional gene silencing in ArabidopsisQian Liu, Junguo Wang, Daisuke Miki, et al.
EMBO Reports|November 18, 2006
The protein kinase TOUSLED is required for maintenance of transcriptional gene silencing in ArabidopsisYu Wang, Jun Liu, Ran Xia, et al.
The Journal of General and Applied Microbiology|March 27, 2010
Identification and characterization of the dominant lactic acid bacteria from kurut: the naturally fermented yak milk in Qinghai, ChinaZhihong Sun, Wenjun Liu, Wa Gao, et al.
Pageof 5