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BMC Genomics|November 7, 2024
Chloroplast genome characteristic, comparative and phylogenetic analyses in Capsicum (Solanaceae)Shuilian He, Yinqi Siman, Gengyun Li, et al.Frontiers in Plant Science|September 20, 2024
Compositional variances in petal cuticular wax of eight rose species and their impacts on vase life under water-loss stressXuan Hao, Junheng Lv, Zixian Zhao, et al.International Journal of Molecular Sciences|January 8, 2020
Genome-Wide Identification and Characterization of the Mitochondrial Transcription Termination Factors (mTERFs) in Capsicum annuum LBingqian Tang, Lingling Xie, Ting Yi, et al.Plants (Basel, Switzerland)|April 27, 2024
Transcriptome Analysis Reveals Key Genes Involved in Trichome Formation in Pepper (Capsicum annuum L.)Yiyu Shen, Lianzhen Mao, Yao Zhou, et al.International Journal of Molecular Sciences|February 26, 2025
The Transcription Factor CcMYB330 Regulates Capsaicinoid Biosynthesis in Pepper FruitsHong Cheng, Mingxian Zhang, Guining Fang, et al.Frontiers in Genetics|November 29, 2023
Integrative analysis of non-targeted metabolome and transcriptome reveals the mechanism of volatile formation in pepper fruitYuhua Liu, Jiahao Zhou, Cheng Yi, et al.Metabolites|January 24, 2025
Characterization of Thirty Germplasms of Millet Pepper (Capsicum frutescens L.) in Terms of Fruit Morphology, Capsaicinoids, and Nutritional ComponentsRuihao Zhang, Mengjuan Li, Junheng Lv, et al.Frontiers in Plant Science|June 12, 2024
Identification and expression profiling of SmGATA genes family involved in response to light and phytohormones in eggplantYanyan Wang, Xinyun Li, Yunrong Mo, et al.Food Chemistry|October 20, 2019
Integrative analysis of metabolome and transcriptome reveals the mechanism of color formation in pepper fruit (Capsicum annuum L.)Yuhua Liu, Junheng Lv, Zhoubin Liu, et al.Frontiers in Plant Science|May 6, 2024
Establishment and application of a root wounding-immersion method for efficient virus-induced gene silencing in plantsXinyun Li, Na Tao, Bin Xu, et al.Pageof 3