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Molecular Nutrition & Food Research|November 20, 2020
An Insight into the Roles of Dietary Tryptophan and Its Metabolites in Intestinal Inflammation and Inflammatory Bowel DiseaseXiaolan Li, Zhi-Hong Zhang, Hossain M Zabed, et al.
Applied Biochemistry and Biotechnology|March 11, 2016
Expression and Characterization of a Novel 1,3-Propanediol Dehydrogenase from Lactobacillus brevisXianghui Qi, Junhua Yun, Yilin Qi, et al.
Journal of Agricultural and Food Chemistry|December 15, 2020
Conversion of Agroindustrial Wastes to Rhamnolipid by Enterobacter sp. UJS-RC and Its Role against Biofilm-Forming Foodborne PathogensRadhika Chandankere, Yuvaraj Ravikumar, Hossain M Zabed, et al.
Frontiers in Chemistry|December 28, 2020
Biocatalytic Synthesis of D-Allulose Using Novel D-Tagatose 3-Epimerase From Christensenella minutaYang Wang, Yuvaraj Ravikumar, Guoyan Zhang, et al.
Bioresource Technology|October 7, 2023
Efficient biosynthesis of 3-hydroxypropionic acid from glucose through multidimensional engineering of Escherichia coliYufei Zhang, Junhua Yun, Guoyan Zhang, et al.
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)|August 12, 2025
A Refined Adaptive Laboratory Evolution Strategy With Biosensor-Assisted Selection Resolves the Tolerance-Efficiency Trade-Off in Toxic Chemical BiosynthesisYufei Zhang, Junhua Yun, Guoyan Zhang, et al.
Bioresource Technology|November 5, 2022
High-level production of d-arabitol by Zygosaccharomyces rouxii from glucose: Metabolic engineering and process optimizationXiaolan Li, Yufei Zhang, Hossain M Zabed, et al.
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