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Maternal & Child Nutrition
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June 28, 2023
Exploring the impact of water, sanitation and hygiene (WASH), early adequate feeding and access to health care on urban-rural disparities of child malnutrition in China
Junjie Lin, Xing Lin Feng
Global Change Biology
|
August 25, 2015
Decadally cycling soil carbon is more sensitive to warming than faster-cycling soil carbon
Junjie Lin, Biao Zhu, Weixin Cheng
Frontiers in Public Health
|
February 16, 2026
Risk factors for traffic violations and serious crash casualties in rural areas: a comparison of urban-rural differences in China
Guangnan Zhang, Junjie Lin, Baitong Li
Journal of Agricultural and Food Chemistry
|
November 6, 2023
Preparation and Kokumi Properties of N-Acetyl-Val/Leu/Ile/Met/Phe in the Presence of Acetic Acid and Amino Acid: A Commercially Available Transglutaminase and Protease A 2SD
Junjie Lin, Chun Cui, Yunzi Feng
Foods (Basel, Switzerland)
|
February 27, 2026
The Effect of Transglutaminase and Protease A2SD on Sensory Characters and Physical-Chemical Properties of Soy Sauce
Junjie Lin, Chun Cui, Jinxuan Cao
Critical Reviews in Food Science and Nutrition
|
June 4, 2021
The therapeutic potential of diet on immune-related diseases: based on the regulation on tryptophan metabolism
Junjie Lin, Dongxiao Sun-Waterhouse, Chun Cui
Inorganic Chemistry
|
April 24, 2025
Selective Deuteration-Enhanced Phosphorescent Performance in Square-Planar Tetradentate Pt(II) Complexes: Unveiling the Role of Vibration Coupling in Electronic Transitions
Junjie Lin, Cong Zhang, Xiao-Chun Hang
Tropical Medicine and Infectious Disease
|
March 27, 2026
Global Temporal Trends and Projections of Acute Hepatitis E Epidemiology for Adults 65 Years and Older from 1990 to 2021: Global Burden of Disease 2021 Based Study
Shuangshuang Ma, Qingling Wang, Junjie Lin, et al.
Food Chemistry
|
November 1, 2019
Increasing antioxidant activities of the glutamine-cysteine mixture by the glutaminase from Bacillus amyloliquefaciens
Junjie Lin, Dongxiao Sun-Waterhouse, Chun Cui, et al.
Biological Trace Element Research
|
August 24, 2011
Heavy metal contamination in the water-level fluctuating zone of the Yangtze River within Wanzhou Section, China
Junjie Lin, Chuan Fu, Xudong Zhang, et al.
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of 13
Search research articles
Search
Showing results (1-10 of 123) with videos related to
Sort By:
Page
of 13
Maternal & Child Nutrition
|
June 28, 2023
Exploring the impact of water, sanitation and hygiene (WASH), early adequate feeding and access to health care on urban-rural disparities of child malnutrition in China
Junjie Lin, Xing Lin Feng
Global Change Biology
|
August 25, 2015
Decadally cycling soil carbon is more sensitive to warming than faster-cycling soil carbon
Junjie Lin, Biao Zhu, Weixin Cheng
Frontiers in Public Health
|
February 16, 2026
Risk factors for traffic violations and serious crash casualties in rural areas: a comparison of urban-rural differences in China
Guangnan Zhang, Junjie Lin, Baitong Li
Journal of Agricultural and Food Chemistry
|
November 6, 2023
Preparation and Kokumi Properties of N-Acetyl-Val/Leu/Ile/Met/Phe in the Presence of Acetic Acid and Amino Acid: A Commercially Available Transglutaminase and Protease A 2SD
Junjie Lin, Chun Cui, Yunzi Feng
Foods (Basel, Switzerland)
|
February 27, 2026
The Effect of Transglutaminase and Protease A2SD on Sensory Characters and Physical-Chemical Properties of Soy Sauce
Junjie Lin, Chun Cui, Jinxuan Cao
Critical Reviews in Food Science and Nutrition
|
June 4, 2021
The therapeutic potential of diet on immune-related diseases: based on the regulation on tryptophan metabolism
Junjie Lin, Dongxiao Sun-Waterhouse, Chun Cui
Inorganic Chemistry
|
April 24, 2025
Selective Deuteration-Enhanced Phosphorescent Performance in Square-Planar Tetradentate Pt(II) Complexes: Unveiling the Role of Vibration Coupling in Electronic Transitions
Junjie Lin, Cong Zhang, Xiao-Chun Hang
Tropical Medicine and Infectious Disease
|
March 27, 2026
Global Temporal Trends and Projections of Acute Hepatitis E Epidemiology for Adults 65 Years and Older from 1990 to 2021: Global Burden of Disease 2021 Based Study
Shuangshuang Ma, Qingling Wang, Junjie Lin, et al.
Food Chemistry
|
November 1, 2019
Increasing antioxidant activities of the glutamine-cysteine mixture by the glutaminase from Bacillus amyloliquefaciens
Junjie Lin, Dongxiao Sun-Waterhouse, Chun Cui, et al.
Biological Trace Element Research
|
August 24, 2011
Heavy metal contamination in the water-level fluctuating zone of the Yangtze River within Wanzhou Section, China
Junjie Lin, Chuan Fu, Xudong Zhang, et al.
Page
of 13