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The Journal of Biological Chemistry|August 23, 2002
Transient state kinetic investigation of 5-aminolevulinate synthase reaction mechanismJunshun Zhang, Gloria C Ferreira
Protein Science : a Publication of the Protein Society|April 21, 2005
Conversion of 5-aminolevulinate synthase into a more active enzyme by linking the two subunits: spectroscopic and kinetic propertiesJunshun Zhang, Anton V Cheltsov, Gloria C Ferreira
The Journal of Biological Chemistry|May 9, 2007
Transient kinetic studies support refinements to the chemical and kinetic mechanisms of aminolevulinate synthaseGregory A Hunter, Junshun Zhang, Gloria C Ferreira
Protein Science : a Publication of the Protein Society|June 30, 2009
Arg-85 and Thr-430 in murine 5-aminolevulinate synthase coordinate acyl-CoA-binding and contribute to substrate specificityThomas Lendrihas, Junshun Zhang, Gregory A Hunter, et al.
Biochemistry|May 2, 2007
Histidine 282 in 5-aminolevulinate synthase affects substrate binding and catalysisTracy D Turbeville, Junshun Zhang, Gregory A Hunter, et al.
Archives of Biochemistry and Biophysics|May 24, 2011
Functional asymmetry for the active sites of linked 5-aminolevulinate synthase and 8-amino-7-oxononanoate synthaseTracy D Turbeville, Junshun Zhang, W Christopher Adams, et al.
Frontiers in Microbiology|July 8, 2026
Kefir-fermented soymilk reduces exercise-induced fatigue in mice by influencing the gut microbiota and short-chain fatty acid metabolismXiaoyu Wang, Junshun Zhang, Jiayi Ge, et al.
Food Chemistry: X|October 10, 2022
Remarkable impact of commercial sterilizing on ginsenosides transformation in fresh ginseng pulp based on widely targeted metabolomics analysisJunshun Zhang, Zhiyi Ai, Yue Hu, et al.
World Journal of Microbiology & Biotechnology|June 15, 2026
Antibacterial and antioxidant activity of ginsenosides from ginseng rootlets and their application in beef preservationJunshun Zhang, Maoyu Wang, Suwan Lu, et al.
Current Research in Food Science|May 6, 2024
Ameliorative effect of total ginsenosides from heat-treated fresh ginseng against cyclophosphamide-induced liver injury in micePing Tang, Guangquan Ren, Hongyang Zou, et al.
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