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International Journal of Molecular Sciences|February 11, 2023
Transcriptome and Gene Co-Expression Network Analysis Identifying Differentially Expressed Genes and Signal Pathways Involved in the Height Development of Banana (Musa spp.)Bingyu Cai, Yixian Xie, Yufeng Chen, et al.Chemical Science|April 19, 2019
Support morphology-dependent alloying behaviour and interfacial effects of bimetallic Ni-Cu/CeO2 catalystsYanan Liu, Alan J McCue, Pengfei Yang, et al.Molecular Plant|September 23, 2023
TBtools-II: A "one for all, all for one" bioinformatics platform for biological big-data miningChengjie Chen, Ya Wu, Jiawei Li, et al.Plos One|September 23, 2016
Transcriptome Profiling of the Pineapple under Low Temperature to Facilitate Its Breeding for Cold ToleranceChengjie Chen, Yafeng Zhang, Zhiqiang Xu, et al.Dalton Transactions (Cambridge, England : 2003)|August 24, 2013
Au-Pd nanoalloys supported on Mg-Al mixed metal oxides as a multifunctional catalyst for solvent-free oxidation of benzyl alcoholJunting Feng, Chao Ma, Peter J Miedziak, et al.Chemsuschem|September 5, 2015
Oxidation of Aliphatic Alcohols by Using Precious Metals Supported on Hydrotalcite under Solvent- and Base-Free ConditionsYufei He, Junting Feng, Gemma L Brett, et al.Food Chemistry|November 10, 2023
Biocontrol potential of volatile organic compounds produced by Streptomyces corchorusii CG-G2 to strawberry anthracnose caused by Colletotrichum gloeosporioidesXiaojuan Li, Lu Zhang, Yankun Zhao, et al.Microbiology Spectrum|December 10, 2025
Biocontrol efficiency and mechanism of novel Streptomyces luomodiensis SCA4-21 against banana Fusarium wiltQiao Liu, Liangping Zou, Yufeng Chen, et al.International Journal of Molecular Sciences|March 13, 2025
Genome-Wide Identification and Expression Analysis of the TGA Gene Family in Banana (Musa nana Lour.) Under Various Nitrogen ConditionsBencheng Zhang, Wei Wang, Can Wang, et al.Frontiers in Plant Science|December 24, 2025
Characterization of CXE genes in pineapple and their aroma-related expression during fruit ripeningWenxin Xu, Tangxiu Li, Jing Wu, et al.Pageof 5