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Junxiang Li

Showing results (1-10 of 126) with videos related to

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Ying Yong Sheng Tai Xue Bao = the Journal of Applied Ecology|September 12, 2002
[Microclimatic effect and soil moisture change of poplar-wheat intercropping systems in Huaibei Plain]Junxiang Li, Zhihu Wan
Sensors (Basel, Switzerland)|July 27, 2024
Constrained Flooding Based on Time Series Prediction and Lightweight GBN in BLE MeshJunxiang Li, Mingxia Li, Li Wang
Journal of Evidence-Based Medicine|February 27, 2019
The consensus of integrative diagnosis and treatment of acute pancreatitis-2017Junxiang Li, Jing Chen, Wenfu Tang
Frontiers in Cardiovascular Medicine|October 21, 2022
Maximum inferior vena cava diameter predicts post-induction hypotension in hypertensive patients undergoing non-cardiac surgery under general anesthesia: A prospective cohort studyHanying Zhang, Hongguang Gao, Yuanjun Xiang, et al.
Science Bulletin|January 20, 2023
Current status and future directions of the Tibetan Plateau ecosystem researchYangjian Zhang, Yixuan Zhu, Junxiang Li, et al.
Heliyon|January 25, 2024
Computing the Laplacian spectrum and Wiener index of pentagonal-derivation cylinder/Möbius networkUmar Ali, Junxiang Li, Yasir Ahmad, et al.
Plos One|January 19, 2021
Multi-energy conversion based on game theory in the industrial interconnectionJianjia He, Xiumeng Wu, Junxiang Li, et al.
Biotechnology & Genetic Engineering Reviews|March 10, 2023
Effects of propofol, benzodiazepines, and opioids on survival in cancer patients: a retrospective cohort study based on MIMIC-IIIJunxiang Li, Hongguang Gao, Hangying Zhang, et al.
Scientific Reports|January 20, 2025
The impact of atopy on the clinical characteristics of mycoplasma pneumoniae pneumonia in pediatric patientsYujie Qin, Yuxia Yang, Junxiang Li, et al.
International Journal of Food Microbiology|April 5, 2026
Enzyme-assisted extraction and lactic acid bacteria fermentation enhance sea buckthorn juice bioactivity with botanical fiber supplementationHabib Ullah, Xiaohu Ma, Junxiang Li, et al.
Pageof 13

Showing results (1-10 of 126) with videos related to

Sort By:
Pageof 13
Ying Yong Sheng Tai Xue Bao = the Journal of Applied Ecology|September 12, 2002
[Microclimatic effect and soil moisture change of poplar-wheat intercropping systems in Huaibei Plain]Junxiang Li, Zhihu Wan
Sensors (Basel, Switzerland)|July 27, 2024
Constrained Flooding Based on Time Series Prediction and Lightweight GBN in BLE MeshJunxiang Li, Mingxia Li, Li Wang
Journal of Evidence-Based Medicine|February 27, 2019
The consensus of integrative diagnosis and treatment of acute pancreatitis-2017Junxiang Li, Jing Chen, Wenfu Tang
Frontiers in Cardiovascular Medicine|October 21, 2022
Maximum inferior vena cava diameter predicts post-induction hypotension in hypertensive patients undergoing non-cardiac surgery under general anesthesia: A prospective cohort studyHanying Zhang, Hongguang Gao, Yuanjun Xiang, et al.
Science Bulletin|January 20, 2023
Current status and future directions of the Tibetan Plateau ecosystem researchYangjian Zhang, Yixuan Zhu, Junxiang Li, et al.
Heliyon|January 25, 2024
Computing the Laplacian spectrum and Wiener index of pentagonal-derivation cylinder/Möbius networkUmar Ali, Junxiang Li, Yasir Ahmad, et al.
Plos One|January 19, 2021
Multi-energy conversion based on game theory in the industrial interconnectionJianjia He, Xiumeng Wu, Junxiang Li, et al.
Biotechnology & Genetic Engineering Reviews|March 10, 2023
Effects of propofol, benzodiazepines, and opioids on survival in cancer patients: a retrospective cohort study based on MIMIC-IIIJunxiang Li, Hongguang Gao, Hangying Zhang, et al.
Scientific Reports|January 20, 2025
The impact of atopy on the clinical characteristics of mycoplasma pneumoniae pneumonia in pediatric patientsYujie Qin, Yuxia Yang, Junxiang Li, et al.
International Journal of Food Microbiology|April 5, 2026
Enzyme-assisted extraction and lactic acid bacteria fermentation enhance sea buckthorn juice bioactivity with botanical fiber supplementationHabib Ullah, Xiaohu Ma, Junxiang Li, et al.
Pageof 13