Showing results (51-60 of 60) with videos related to
Sort By:
Pageof 6
You have reached the last page of results.This site can display upto 60 results.
Journal of Food Biochemistry|August 2, 2019
Physicochemical characterization and quality of Dangshan pear wines fermented with different Saccharomyces cerevisiaeHua Yang, Junyong Sun, Tiantian Tian, et al.Combinatorial Chemistry & High Throughput Screening|September 28, 2007
Preparation and property screening of the solid inclusion complex of norfloxacin with p-sulfonated calix[4]areneQin Lu, Yunyou Zhou, Junyong Sun, et al.Journal of the Science of Food and Agriculture|January 27, 2021
Development of a novel multi-strain wheat Qu with high enzyme activities for Huangjiu fermentationPeibin Yu, Jing Du, Chunlei Cao, et al.Applied Microbiology and Biotechnology|February 13, 2020
A multiple-step strategy for screening Saccharomyces cerevisiae strains with improved acid tolerance and aroma profilesTiantian Tian, Dianhui Wu, Chan-Tat Ng, et al.Applied Microbiology and Biotechnology|July 12, 2020
Uncovering mechanisms of greengage wine fermentation against acidic stress via genomic, transcriptomic, and metabolic analyses of Saccharomyces cerevisiaeTiantian Tian, Dianhui Wu, Chan-Tat Ng, et al.Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|January 7, 2014
Contribution of citrulline to the formation of ethyl carbamate during Chinese rice wine productionPeihong Wang, Junyong Sun, Xiaomin Li, et al.Food Chemistry|October 27, 2019
Analysis of factors related to browning of Dangshan pear (Pyrus spp.) wineHua Yang, Tiantian Tian, Hong Gu, et al.Journal of Agricultural and Food Chemistry|November 28, 2007
Evolution of phenolic compounds and antioxidant activity during maltingJian Lu, Haifeng Zhao, Jian Chen, et al.Hepatology International|July 23, 2025
CT-based intratumoral and peritumoral radiomics to predict the treatment response to hepatic arterial infusion chemotherapy plus lenvatinib and PD-1 in high-risk hepatocellular carcinoma cases: a multi-center studyZihao Liu, Xinge Li, Yong Huang, et al.Food Science & Nutrition|September 5, 2020
Identification of colloidal haze protein in Chinese rice wine (Shaoxing Huangjiu) mainly by matrix-assisted laser ionization time-of-flight mass spectrometryGuangfa Xie, Jiongping Han, Xueyuan Han, et al.Pageof 6