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Journal of the International Society of Sports Nutrition|January 17, 2019
Effect of a short-term low fermentable oligiosaccharide, disaccharide, monosaccharide and polyol (FODMAP) diet on exercise-related gastrointestinal symptomsMelanie Wiffin, Lee Smith, Jose Antonio, et al.
Journal of the International Society of Sports Nutrition|November 12, 2020
Assessing the impact of a mushroom-derived food ingredient on vitamin D levels in healthy volunteersJorge Marques Pinto, Viviane Merzbach, Ashley G B Willmott, et al.
Federal Practitioner : for the Health Care Professionals of the VA, Dod, and PHS|November 29, 2023
Implementation of a Protocol for Management of Febrile Neutropenia in the Emergency Department at Veteran Health IndianaLori Melikian, Susan Bullington, Brent Harris, et al.
Nutrients|July 26, 2020
Dietary Intake and Nitrogen Balance in British Army Infantry Recruits Undergoing Basic TrainingShaun Chapman, Alex J Rawcliffe, Rachel Izard, et al.
European Journal of Nutrition|November 20, 2024
Pea and soy fortified with leucine stimulates muscle protein synthesis comparable to whey in a murine ageing modelFrancina J Dijk, Miriam van Dijk, Justin Roberts, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|October 7, 2021
Changes in 25-hydroxyvitamin D levels post-vitamin D supplementation in people of Black and Asian ethnicities and its implications during COVID-19 pandemic: A systematic reviewMegan Vaughan, Mike Trott, Raju Sapkota, et al.
American Journal of Kidney Diseases : the Official Journal of the National Kidney Foundation|September 25, 2016
Scaling Hemodialysis Target Dose to Reflect Body Surface Area, Metabolic Activity, and Protein Catabolic Rate: A Prospective, Cross-sectional StudySivakumar Sridharan, Enric Vilar, Andrew Davenport, et al.
Plos One|September 8, 2018
Indexing dialysis dose for gender, body size and physical activity: Impact on survivalSivakumar Sridharan, Enric Vilar, Andrew Davenport, et al.
Nutrients|July 8, 2020
Effects of Dietary Protein on Body Composition in Exercising IndividualsJose Antonio, Darren G Candow, Scott C Forbes, et al.
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