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Justin T Marsh

Showing results (1-10 of 9) with videos related to

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Plant Physiology|November 25, 2003
Structure and expression of phosphoenolpyruvate carboxylase kinase genes in solanaceae. A novel gene exhibits alternative splicingJustin T Marsh, Stuart Sullivan, James Hartwell, et al.
Frontiers in Allergy|June 30, 2022
Determination of Allergen Levels, Isoforms, and Their Hydroxyproline Modifications Among Peanut Genotypes by Mass SpectrometryJustin T Marsh, Lee K Palmer, Stef J Koppelman, et al.
Food Chemistry|January 14, 2020
Thermal processing of peanut impacts detection by current analytical techniquesJustin T Marsh, Shyamali Jayasena, Ferdelie Gaskin, et al.
The Plant Journal : for Cell and Molecular Biology|August 24, 2006
Distinct patterns of control and expression amongst members of the PEP carboxylase kinase gene family in C4 plantsMatt Shenton, Véronique Fontaine, James Hartwell, et al.
Journal of Agricultural and Food Chemistry|July 26, 2011
Determination of the N-glycosylation patterns of seed proteins: applications to determine the authenticity and substantial equivalence of genetically modified (GM) cropsJustin T Marsh, Theodora Tryfona, Stephen J Powers, et al.
Molecular Nutrition & Food Research|February 19, 2020
Shellfish Tropomyosin IgE Cross-Reactivity Differs Among Edible Insect SpeciesLee K Palmer, Justin T Marsh, Mei Lu, et al.
Analytical Chemistry|April 12, 2016
Quantitative Proteomic Profiling of Peanut Allergens in Food Ingredients Used for Oral Food ChallengesPhilip E Johnson, Rebekah L Sayers, Lee A Gethings, et al.
Biomacromolecules|April 11, 2006
Comparison of repetitive sequences derived from high molecular weight subunits of wheat glutenin, an elastomeric plant proteinNikolaus Wellner, Justin T Marsh, Andrew W J Savage, et al.
Journal of Agricultural and Food Chemistry|May 26, 2021
Purification and Initial Characterization of Ara h 7, a Peanut Allergen from the 2S Albumin Protein FamilyDanijela Apostolovic, Justin T Marsh, Joe Baumert, et al.
Pageof 1

Showing results (1-10 of 9) with videos related to

Sort By:
Pageof 1
Plant Physiology|November 25, 2003
Structure and expression of phosphoenolpyruvate carboxylase kinase genes in solanaceae. A novel gene exhibits alternative splicingJustin T Marsh, Stuart Sullivan, James Hartwell, et al.
Frontiers in Allergy|June 30, 2022
Determination of Allergen Levels, Isoforms, and Their Hydroxyproline Modifications Among Peanut Genotypes by Mass SpectrometryJustin T Marsh, Lee K Palmer, Stef J Koppelman, et al.
Food Chemistry|January 14, 2020
Thermal processing of peanut impacts detection by current analytical techniquesJustin T Marsh, Shyamali Jayasena, Ferdelie Gaskin, et al.
The Plant Journal : for Cell and Molecular Biology|August 24, 2006
Distinct patterns of control and expression amongst members of the PEP carboxylase kinase gene family in C4 plantsMatt Shenton, Véronique Fontaine, James Hartwell, et al.
Journal of Agricultural and Food Chemistry|July 26, 2011
Determination of the N-glycosylation patterns of seed proteins: applications to determine the authenticity and substantial equivalence of genetically modified (GM) cropsJustin T Marsh, Theodora Tryfona, Stephen J Powers, et al.
Molecular Nutrition & Food Research|February 19, 2020
Shellfish Tropomyosin IgE Cross-Reactivity Differs Among Edible Insect SpeciesLee K Palmer, Justin T Marsh, Mei Lu, et al.
Analytical Chemistry|April 12, 2016
Quantitative Proteomic Profiling of Peanut Allergens in Food Ingredients Used for Oral Food ChallengesPhilip E Johnson, Rebekah L Sayers, Lee A Gethings, et al.
Biomacromolecules|April 11, 2006
Comparison of repetitive sequences derived from high molecular weight subunits of wheat glutenin, an elastomeric plant proteinNikolaus Wellner, Justin T Marsh, Andrew W J Savage, et al.
Journal of Agricultural and Food Chemistry|May 26, 2021
Purification and Initial Characterization of Ara h 7, a Peanut Allergen from the 2S Albumin Protein FamilyDanijela Apostolovic, Justin T Marsh, Joe Baumert, et al.
Pageof 1