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Appetite
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February 27, 2025
The (mis-)measurement of food decisions
Maria Almudena Claassen, Jutta Mata, Ralph Hertwig
Appetite
|
September 16, 2009
When weight management lasts. Lower perceived rule complexity increases adherence
Jutta Mata, Peter M Todd, Sonia Lippke
Appetite
|
October 24, 2007
Predicting children's meal preferences: how much do parents know?
Jutta Mata, Benjamin Scheibehenne, Peter M Todd
Social Science & Medicine (1982)
|
June 12, 2016
Lower parental numeracy is associated with children being under- and overweight
Mattea Dallacker, Ralph Hertwig, Ellen Peters, et al.
JAMA Network Open
|
April 3, 2023
Effect of Longer Family Meals on Children's Fruit and Vegetable Intake: A Randomized Clinical Trial
Mattea Dallacker, Vanessa Knobl, Ralph Hertwig, et al.
Appetite
|
December 15, 2022
Education- and income-related differences in processed meat consumption across Europe: The role of food-related attitudes
Jutta Mata, Philipp Kadel, Ronald Frank, et al.
Frontiers in Nutrition
|
November 21, 2022
Socioeconomic differences in animal food consumption: Education rather than income makes a difference
Urte Klink, Jutta Mata, Roland Frank, et al.
Appetite
|
May 27, 2024
From Pixels to Palate: Communication around #vegan on Instagram and its relation with eating intentions
Philipp Kadel, Nicolas Heist, Heiko Paulheim, et al.
Appetite
|
January 22, 2022
Happy and healthy: How family mealtime routines relate to child nutritional health
Vanessa Knobl, Mattea Dallacker, Ralph Hertwig, et al.
Child Development
|
May 21, 2008
To give or not to give: children's and adolescents' sharing and moral negotiations in economic decision situations
Michaela Gummerum, Monika Keller, Masanori Takezawa, et al.
Page
of 8
Search research articles
Search
Showing results (21-30 of 72) with videos related to
Sort By:
Page
of 8
Appetite
|
February 27, 2025
The (mis-)measurement of food decisions
Maria Almudena Claassen, Jutta Mata, Ralph Hertwig
Appetite
|
September 16, 2009
When weight management lasts. Lower perceived rule complexity increases adherence
Jutta Mata, Peter M Todd, Sonia Lippke
Appetite
|
October 24, 2007
Predicting children's meal preferences: how much do parents know?
Jutta Mata, Benjamin Scheibehenne, Peter M Todd
Social Science & Medicine (1982)
|
June 12, 2016
Lower parental numeracy is associated with children being under- and overweight
Mattea Dallacker, Ralph Hertwig, Ellen Peters, et al.
JAMA Network Open
|
April 3, 2023
Effect of Longer Family Meals on Children's Fruit and Vegetable Intake: A Randomized Clinical Trial
Mattea Dallacker, Vanessa Knobl, Ralph Hertwig, et al.
Appetite
|
December 15, 2022
Education- and income-related differences in processed meat consumption across Europe: The role of food-related attitudes
Jutta Mata, Philipp Kadel, Ronald Frank, et al.
Frontiers in Nutrition
|
November 21, 2022
Socioeconomic differences in animal food consumption: Education rather than income makes a difference
Urte Klink, Jutta Mata, Roland Frank, et al.
Appetite
|
May 27, 2024
From Pixels to Palate: Communication around #vegan on Instagram and its relation with eating intentions
Philipp Kadel, Nicolas Heist, Heiko Paulheim, et al.
Appetite
|
January 22, 2022
Happy and healthy: How family mealtime routines relate to child nutritional health
Vanessa Knobl, Mattea Dallacker, Ralph Hertwig, et al.
Child Development
|
May 21, 2008
To give or not to give: children's and adolescents' sharing and moral negotiations in economic decision situations
Michaela Gummerum, Monika Keller, Masanori Takezawa, et al.
Page
of 8