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K A Beauchemin

Showing results (1-10 of 193) with videos related to

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The Veterinary Clinics of North America. Food Animal Practice|July 1, 1991
Ingestion and mastication of feed by dairy cattleK A Beauchemin
Journal of Dairy Science|April 9, 2018
Invited review: Current perspectives on eating and rumination activity in dairy cowsK A Beauchemin
Journal of Dairy Science|September 1, 1991
Effects of dietary neutral detergent fiber concentration and alfalfa hay quality on chewing, rumen function, and milk production of dairy cowsK A Beauchemin
Journal of Animal Science|November 26, 2008
A protease additive increases fermentation of alfalfa diets by mixed ruminal microorganisms in vitroD Colombatto, K A Beauchemin
Journal of Dairy Science|April 1, 1994
Compressed baled alfalfa hay for primiparous and multiparous dairy cowsK A Beauchemin, L M Rode
Journal of Animal Science|May 29, 2015
Ruminal pH predictions for beef cattle: Comparative evaluation of current modelsM A Sarhan, K A Beauchemin
Journal of Dairy Science|May 23, 2007
Altering physically effective fiber intake through forage proportion and particle length: chewing and ruminal pHW Z Yang, K A Beauchemin
Journal of Animal Science|May 16, 2006
Methane emissions from beef cattle: effects of fumaric acid, essential oil, and canola oilK A Beauchemin, S M McGinn
Journal of Dairy Science|June 15, 2006
Physically effective fiber: method of determination and effects on chewing, ruminal acidosis, and digestion by dairy cowsW Z Yang, K A Beauchemin
Journal of Dairy Science|June 15, 2006
Increasing the physically effective fiber content of dairy cow diets may lower efficiency of feed useW Z Yang, K A Beauchemin
Pageof 20

Showing results (1-10 of 193) with videos related to

Sort By:
Pageof 20
The Veterinary Clinics of North America. Food Animal Practice|July 1, 1991
Ingestion and mastication of feed by dairy cattleK A Beauchemin
Journal of Dairy Science|April 9, 2018
Invited review: Current perspectives on eating and rumination activity in dairy cowsK A Beauchemin
Journal of Dairy Science|September 1, 1991
Effects of dietary neutral detergent fiber concentration and alfalfa hay quality on chewing, rumen function, and milk production of dairy cowsK A Beauchemin
Journal of Animal Science|November 26, 2008
A protease additive increases fermentation of alfalfa diets by mixed ruminal microorganisms in vitroD Colombatto, K A Beauchemin
Journal of Dairy Science|April 1, 1994
Compressed baled alfalfa hay for primiparous and multiparous dairy cowsK A Beauchemin, L M Rode
Journal of Animal Science|May 29, 2015
Ruminal pH predictions for beef cattle: Comparative evaluation of current modelsM A Sarhan, K A Beauchemin
Journal of Dairy Science|May 23, 2007
Altering physically effective fiber intake through forage proportion and particle length: chewing and ruminal pHW Z Yang, K A Beauchemin
Journal of Animal Science|May 16, 2006
Methane emissions from beef cattle: effects of fumaric acid, essential oil, and canola oilK A Beauchemin, S M McGinn
Journal of Dairy Science|June 15, 2006
Physically effective fiber: method of determination and effects on chewing, ruminal acidosis, and digestion by dairy cowsW Z Yang, K A Beauchemin
Journal of Dairy Science|June 15, 2006
Increasing the physically effective fiber content of dairy cow diets may lower efficiency of feed useW Z Yang, K A Beauchemin
Pageof 20