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Veterinary Parasitology|April 14, 2012
Recirculating elutriator for extracting gastrointestinal nematode larvae from pasture herbage samplesK A Cassida, E C Lester, J G Foster, et al.Meat Science|August 5, 2014
Meat goat kids finished on alfalfa, red clover or orchardgrass pastures: carcass merit and meat qualityK E Turner, K A Cassida, H N ZerbyMeat Science|June 28, 2014
Carcass merit and meat quality in Suffolk lambs, Katahdin lambs, and meat-goat kids finished on a grass-legume pasture with and without supplementationK E Turner, D P Belesky, K A Cassida, et al.Meat Science|March 31, 2015
Carcass parameters and meat quality in meat-goat kids finished on chicory, birdsfoot trefoil, or red clover pasturesK E Turner, K A Cassida, H N Zerby, et al.Journal of Dairy Science|May 1, 1986
Eating and resting salivation in early lactation dairy cowsK A Cassida, M R StokesJournal of Dairy Science|February 1, 1988
Sodium sesquicarbonate for early lactation dairy cows fed corn silage-based dietsK A Cassida, L D Muller, T F SweeneyJournal of Animal Science|November 5, 2002
Alpha-tocopherol concentrations and case life of lamb muscle as influenced by concentrate or pasture finishingK E Turner, K E McClure, W P Weiss, et al.Journal of Animal Science|May 22, 2002
Winter-annual pasture as a supplement for beef cowsS A Gunter, K A Cassida, P A Beck, et al.Journal of Animal Science|June 1, 1994
Feed intake and apparent digestibility of hay-supplemented brassica diets for lambsK A Cassida, B A Barton, R L Hough, et al.Pageof 4