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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|February 1, 1990
Inhibition of protein synthesis in rat primary hepatocytes by extracts of Fusarium moniliforme-contaminated cornW P Norred, C W Bacon, J K Porter, et al.
Natural Toxins|January 1, 1993
A preliminary investigation on renal and hepatic toxicity in rats fed purified fumonisin B1K A Voss, W J Chamberlain, C W Bacon, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|December 1, 1991
Effectiveness of ammonia treatment in detoxification of fumonisin-contaminated cornW P Norred, K A Voss, C W Bacon, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|February 1, 1989
Hepatotoxicity and renal toxicity in rats of corn samples associated with field cases of equine leukoencephalomalaciaK A Voss, W P Norred, R D Plattner, et al.
Advances in Experimental Medicine and Biology|January 1, 1996
Fumonisin toxicity and metabolism studies at the USDA. Fumonisin toxicity and metabolismW P Norred, K A Voss, R T Riley, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|December 1, 1993
Levels of fumonisin B1 in corn naturally contaminated with aflatoxinsW J Chamberlain, C W Bacon, W P Norred, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|July 8, 2008
Fumonisin concentrations and in vivo toxicity of nixtamalized Fusarium verticillioides culture material: evidence for fumonisin-matrix interactionsT D Burns, M E Snook, R T Riley, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|July 1, 1996
Comparative subchronic toxicity studies of nixtamalized and water-extracted Fusarium moniliforme culture materialK A Voss, C W Bacon, F I Meredith, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|September 6, 2012
Alkaline cooking (nixtamalisation) and the reduction in the in vivo toxicity of fumonisin-contaminated corn in a rat feeding bioassayK A Voss, R T Riley, N D Moore, et al.
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