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K Acheson

Showing results (1-10 of 75) with videos related to

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Nutrition Today|May 2, 2002
Food Safety: Bovine Spongiform Encephalopathy (Mad Cow Disease)David W. K. Acheson
European Journal of Endocrinology|February 14, 1998
Role of substrate competition in the pathogenesis of insulin resistance in manL Tappy, K Acheson
The American Journal of Clinical Nutrition|June 1, 1993
Thermic effect of infused amino acids in healthy humans and in subjects with insulin resistanceL Tappy, E Jéquier, K Acheson
European Journal of Clinical Nutrition|March 1, 2000
Digestibility of cocoa butter from chocolate in humans: a comparison with corn-oilY Shahkhalili, E Duruz, K Acheson
Annual Review of Nutrition|January 1, 1987
Assessment of energy expenditure and fuel utilization in manE Jéquier, K Acheson, Y Schutz
The Journal of Clinical Investigation|September 1, 1983
Influence of beta-adrenergic blockade on glucose-induced thermogenesis in manK Acheson, E Jéquier, J Wahren
Best Practice & Research. Clinical Gastroenterology|May 5, 2004
Microbial-gut interactions in health and disease. Mucosal immune responsesDavid W K Acheson, Stefano Luccioli
The New England Journal of Medicine|January 30, 2004
Preventing foodborne disease--what clinicians can doDavid W K Acheson, Anthony E Fiore
Infection and Immunity|March 16, 2002
Identification of motility and autoagglutination Campylobacter jejuni mutants by random transposon mutagenesisNeal J Golden, David W K Acheson
Alcohol (Fayetteville, N.Y.)|July 1, 1999
Developmental changes in seizure susceptibility during ethanol withdrawalS K Acheson, R Richardson, H S Swartzwelder
Pageof 8

Showing results (1-10 of 75) with videos related to

Sort By:
Pageof 8
Nutrition Today|May 2, 2002
Food Safety: Bovine Spongiform Encephalopathy (Mad Cow Disease)David W. K. Acheson
European Journal of Endocrinology|February 14, 1998
Role of substrate competition in the pathogenesis of insulin resistance in manL Tappy, K Acheson
The American Journal of Clinical Nutrition|June 1, 1993
Thermic effect of infused amino acids in healthy humans and in subjects with insulin resistanceL Tappy, E Jéquier, K Acheson
European Journal of Clinical Nutrition|March 1, 2000
Digestibility of cocoa butter from chocolate in humans: a comparison with corn-oilY Shahkhalili, E Duruz, K Acheson
Annual Review of Nutrition|January 1, 1987
Assessment of energy expenditure and fuel utilization in manE Jéquier, K Acheson, Y Schutz
The Journal of Clinical Investigation|September 1, 1983
Influence of beta-adrenergic blockade on glucose-induced thermogenesis in manK Acheson, E Jéquier, J Wahren
Best Practice & Research. Clinical Gastroenterology|May 5, 2004
Microbial-gut interactions in health and disease. Mucosal immune responsesDavid W K Acheson, Stefano Luccioli
The New England Journal of Medicine|January 30, 2004
Preventing foodborne disease--what clinicians can doDavid W K Acheson, Anthony E Fiore
Infection and Immunity|March 16, 2002
Identification of motility and autoagglutination Campylobacter jejuni mutants by random transposon mutagenesisNeal J Golden, David W K Acheson
Alcohol (Fayetteville, N.Y.)|July 1, 1999
Developmental changes in seizure susceptibility during ethanol withdrawalS K Acheson, R Richardson, H S Swartzwelder
Pageof 8