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The British Journal of Nutrition|October 11, 2008
Associations between the portion sizes of food groups consumed and measures of adiposity in the British National Diet and Nutrition SurveyMary T Kelly, Kirsten L Rennie, Julie M W Wallace, et al.
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity|January 11, 2000
Short-term effects of yoghurt containing a novel fat emulsion on energy and macronutrient intakes in non-obese subjectsA A Burns, M B Livingstone, R W Welch, et al.
Human Molecular Genetics|October 1, 1995
New polymorphic microsatellite markers place the haemochromatosis gene telomeric to D6S105R Raha-Chowdhury, D J Bowen, C Stone, et al.
Marine Pollution Bulletin|October 11, 2018
Simulated fate of catchment-derived sediment on the Great Barrier Reef shelfN Margvelashvili, J Andrewartha, M Baird, et al.
Frontiers in Molecular Biosciences|May 2, 2024
Novel anti-inflammatory effects of the IL-1 receptor in kidney myeloid cells following ischemic AKIYanting Chen, Xiaohan Lu, Raeann L Whitney, et al.
Rheumatology (Oxford, England)|September 11, 2021
Ageing enhances cellular immunity to myeloperoxidase and experimental anti-myeloperoxidase glomerulonephritisMaliha A Alikhan, Juli Jaw, Lani R Shochet, et al.
The American Journal of Tropical Medicine and Hygiene|February 6, 1998
Natural polymorphism in the thrombospondin-related adhesive protein of Plasmodium falciparumK J Robson, A Dolo, I R Hackford, et al.
Journal of Environmental Management|August 8, 2017
A framework for evaluating food-web responses to hydrological manipulations in riverine systemsRobert J Rolls, Darren S Baldwin, Nick R Bond, et al.
Advanced Materials (Deerfield Beach, Fla.)|April 7, 2025
Enthalpy-Driven Molecular Engineering Enables High-Performance Quasi-Solid-State Electrolytes for Long Life Lithium Metal BatteriesZilong Wang, Longyun Shen, Yilin Ma, et al.
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