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Annual Review of Nutrition|January 1, 1992
Dietary impact on biliary lipids and gallstonesK C Hayes, A Livingston, E A Trautwein
The American Journal of Clinical Nutrition|April 1, 1994
Dietary palmitic acid results in lower serum cholesterol than does a lauric-myristic acid combination in normolipemic humansK Sundram, K C Hayes, O H Siru
The Journal of Nutrition|May 1, 1985
Dietary fat unsaturation enhances drug metabolism in cebus but not in squirrel monkeysM Meydani, J B Blumberg, K C Hayes
The Journal of Biological Chemistry|May 5, 1987
Taurine enhances low density lipoprotein binding. Internalization and degradation by cultured Hep G2 cellsZ F Stephan, S Lindsey, K C Hayes
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)|February 1, 1975
Cirrhosis of choline deficiency in the Rhesus Monkey. Possible role of dietary cholesterol (38541)A J Patek, S Bowry, K C Hayes
The Journal of Nutrition|November 8, 2002
Glyceride stearic acid content and structure affect the energy available to growing ratsRobyn M Treadwell, Andrzej Pronczuk, K C Hayes
The American Journal of Clinical Nutrition|October 1, 1982
Biliary lipids in New World monkeys: dietary cholesterol, fat, and species interactionsM J Armstrong, Z Stephan, K C Hayes
Nutrients|February 22, 2018
The Nile Rat (Arvicanthis niloticus) as a Superior Carbohydrate-Sensitive Model for Type 2 Diabetes Mellitus (T2DM)Avinaash Subramaniam, Michelle Landstrom, Alice Luu, et al.
Electroencephalography and Clinical Neurophysiology|January 1, 1979
Effects of H-reflex conditioning upon the contralateral alpha motoneuron poolK L Robinson, J S McIlwain, K C Hayes
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