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Metabolism: Clinical and Experimental
|
July 1, 1993
Comment on the recent studies of dietary fatty acid
P Khosla, K C Hayes
Journal of the American College of Nutrition
|
September 9, 2010
Replacing trans fat: the argument for palm oil with a cautionary note on interesterification
K C Hayes, Andrzej Pronczuk
The American Journal of Clinical Nutrition
|
October 1, 1995
Dietary trans fatty acids and lipoprotein cholesterol
P Khosla, K C Hayes
Biochimica Et Biophysica Acta
|
April 24, 1991
Dietary fat saturation in rhesus monkeys affects LDL concentrations by modulating the independent production of LDL apolipoprotein B
P Khosla, K C Hayes
FASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology
|
May 1, 1992
Dietary fatty acid thresholds and cholesterolemia
K C Hayes, P Khosla
Biochimica Et Biophysica Acta
|
December 2, 1993
Dietary palmitic acid raises plasma LDL cholesterol relative to oleic acid only at a high intake of cholesterol
P Khosla, K C Hayes
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology
|
February 1, 1996
Sensitivity to platelet aggregation appears related to the lipoprotein profile and atherosclerosis risk in humans and across species
K C Hayes, A Pronczuk
Journal of the American College of Nutrition
|
August 1, 1996
Dietary trans-monounsaturated fatty acids negatively impact plasma lipids in humans: critical review of the evidence
P Khosla, K C Hayes
Brain Research
|
May 16, 1983
Human servo responses to load disturbances in fatigued muscle
W G Darling, K C Hayes
Advances in Experimental Medicine and Biology
|
January 1, 1992
Amino acid interaction with taurine metabolism in cats
E A Trautwein, K C Hayes
Page
of 26
Search research articles
Search
Showing results (31-40 of 257) with videos related to
Sort By:
Page
of 26
Metabolism: Clinical and Experimental
|
July 1, 1993
Comment on the recent studies of dietary fatty acid
P Khosla, K C Hayes
Journal of the American College of Nutrition
|
September 9, 2010
Replacing trans fat: the argument for palm oil with a cautionary note on interesterification
K C Hayes, Andrzej Pronczuk
The American Journal of Clinical Nutrition
|
October 1, 1995
Dietary trans fatty acids and lipoprotein cholesterol
P Khosla, K C Hayes
Biochimica Et Biophysica Acta
|
April 24, 1991
Dietary fat saturation in rhesus monkeys affects LDL concentrations by modulating the independent production of LDL apolipoprotein B
P Khosla, K C Hayes
FASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology
|
May 1, 1992
Dietary fatty acid thresholds and cholesterolemia
K C Hayes, P Khosla
Biochimica Et Biophysica Acta
|
December 2, 1993
Dietary palmitic acid raises plasma LDL cholesterol relative to oleic acid only at a high intake of cholesterol
P Khosla, K C Hayes
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology
|
February 1, 1996
Sensitivity to platelet aggregation appears related to the lipoprotein profile and atherosclerosis risk in humans and across species
K C Hayes, A Pronczuk
Journal of the American College of Nutrition
|
August 1, 1996
Dietary trans-monounsaturated fatty acids negatively impact plasma lipids in humans: critical review of the evidence
P Khosla, K C Hayes
Brain Research
|
May 16, 1983
Human servo responses to load disturbances in fatigued muscle
W G Darling, K C Hayes
Advances in Experimental Medicine and Biology
|
January 1, 1992
Amino acid interaction with taurine metabolism in cats
E A Trautwein, K C Hayes
Page
of 26