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International Journal of Cancer
|
July 23, 2008
Association between plasma cholesterol and prostate cancer in the PSA era
Elizabeth A Platz, Steven K Clinton, Edward Giovannucci
The Urologic Clinics of North America
|
March 4, 2000
Interleukin-12. Opportunities for the treatment of bladder cancer
S K Clinton, E Canto, M A O'Donnell
The Journal of Nutrition
|
July 4, 2003
Tomato and soy polyphenols reduce insulin-like growth factor-I-stimulated rat prostate cancer cell proliferation and apoptotic resistance in vitro via inhibition of intracellular signaling pathways involving tyrosine kinase
Shihua Wang, Valerie L DeGroff, Steven K Clinton
The New England Journal of Medicine
|
March 25, 2011
Vitamin D and prevention of cancer--ready for prime time?
JoAnn E Manson, Susan T Mayne, Steven K Clinton
The Journal of Nutrition
|
May 29, 2000
Tissue lycopene concentrations and isomer patterns are affected by androgen status and dietary lycopene concentration in male F344 rats
T W Boileau, S K Clinton, J W Erdman
The Journal of Nutrition
|
January 1, 1979
Dietary protein, aryl hydrocarbon hydroxylase and chemical carcinogenesis in rats
S K Clinton, C R Truex, W J Visek
Archives of Biochemistry and Biophysics
|
July 13, 2013
Complex interactions between dietary and genetic factors impact lycopene metabolism and distribution
Nancy E Moran, John W Erdman, Steven K Clinton
The Journal of Nutrition
|
September 1, 1984
Effects of dietary lipid saturation on prolactin secretion, carcinogen metabolism and mammary carcinogenesis in rats
S K Clinton, A L Mulloy, W J Visek
Cancer Prevention Research (Philadelphia, Pa.)
|
April 18, 2013
The interactions of dietary tomato powder and soy germ on prostate carcinogenesis in the TRAMP model
Krystle E Zuniga, Steven K Clinton, John W Erdman
The Journal of Nutrition
|
November 24, 2019
The World Cancer Research Fund/American Institute for Cancer Research Third Expert Report on Diet, Nutrition, Physical Activity, and Cancer: Impact and Future Directions
Steven K Clinton, Edward L Giovannucci, Stephen D Hursting
Page
of 31
Search research articles
Search
Showing results (21-30 of 309) with videos related to
Sort By:
Page
of 31
International Journal of Cancer
|
July 23, 2008
Association between plasma cholesterol and prostate cancer in the PSA era
Elizabeth A Platz, Steven K Clinton, Edward Giovannucci
The Urologic Clinics of North America
|
March 4, 2000
Interleukin-12. Opportunities for the treatment of bladder cancer
S K Clinton, E Canto, M A O'Donnell
The Journal of Nutrition
|
July 4, 2003
Tomato and soy polyphenols reduce insulin-like growth factor-I-stimulated rat prostate cancer cell proliferation and apoptotic resistance in vitro via inhibition of intracellular signaling pathways involving tyrosine kinase
Shihua Wang, Valerie L DeGroff, Steven K Clinton
The New England Journal of Medicine
|
March 25, 2011
Vitamin D and prevention of cancer--ready for prime time?
JoAnn E Manson, Susan T Mayne, Steven K Clinton
The Journal of Nutrition
|
May 29, 2000
Tissue lycopene concentrations and isomer patterns are affected by androgen status and dietary lycopene concentration in male F344 rats
T W Boileau, S K Clinton, J W Erdman
The Journal of Nutrition
|
January 1, 1979
Dietary protein, aryl hydrocarbon hydroxylase and chemical carcinogenesis in rats
S K Clinton, C R Truex, W J Visek
Archives of Biochemistry and Biophysics
|
July 13, 2013
Complex interactions between dietary and genetic factors impact lycopene metabolism and distribution
Nancy E Moran, John W Erdman, Steven K Clinton
The Journal of Nutrition
|
September 1, 1984
Effects of dietary lipid saturation on prolactin secretion, carcinogen metabolism and mammary carcinogenesis in rats
S K Clinton, A L Mulloy, W J Visek
Cancer Prevention Research (Philadelphia, Pa.)
|
April 18, 2013
The interactions of dietary tomato powder and soy germ on prostate carcinogenesis in the TRAMP model
Krystle E Zuniga, Steven K Clinton, John W Erdman
The Journal of Nutrition
|
November 24, 2019
The World Cancer Research Fund/American Institute for Cancer Research Third Expert Report on Diet, Nutrition, Physical Activity, and Cancer: Impact and Future Directions
Steven K Clinton, Edward L Giovannucci, Stephen D Hursting
Page
of 31