Search research articles
Contact Us
Filters
Showing results (11-20 of 88) with videos related to
Page
of 9
Sort By:
Biochemical and Biophysical Research Communications
|
January 17, 1995
PGF2-isoprostanes formed during copper-induced oxidation of low-density lipoproteins are the prostaglandins that cross-react with PGE2 antibodies
J M Proudfoot, L J Beilin, K D Croft
Biochimica Et Biophysica Acta
|
October 17, 1987
Differential inhibition of thromboxane B2 and leukotriene B4 biosynthesis by two naturally occurring acetylenic fatty acids
K D Croft, L J Beilin, G L Ford
Journal of Hypertension
|
February 1, 1984
Dissociation of effects of dietary fatty acids on blood pressure and prostanoid metabolism in Goldblatt hypertensive rats
J P Codde, L J Beilin, K D Croft
Biochimica Et Biophysica Acta
|
September 12, 1984
Dietary modification of fatty acid and prostaglandin synthesis in the rat. Effect of variations in the level of dietary fat
K D Croft, L J Beilin, R Vandongen, et al.
Eicosanoids
|
January 1, 1991
The effect of lipoproteins on the release of some eicosanoids by stimulated human leukocytes. A possible role in atherogenesis
K D Croft, J Proudfoot, C Moulton, et al.
Clinical and Experimental Pharmacology & Physiology
|
April 1, 1988
The effect of dietary fish oil and long-term salt loading on blood pressure and eicosanoid metabolism in spontaneously hypertensive rats
K D Croft, L J Beilin, J Codde, et al.
The American Journal of Physiology
|
December 1, 1986
Increased aortic PGI2 and plasma lyso-PAF in the unclipped one-kidney hypertensive rat
H M McGowan, R Vandongen, J P Codde, et al.
Prostaglandins
|
June 1, 1985
Study of diet and drug interactions on prostanoid metabolism
J P Codde, L J Beilin, K D Croft, et al.
Atherosclerosis
|
December 1, 1992
Low density lipoprotein composition and oxidizability in coronary disease--apparent favourable effect of beta blockers
K D Croft, S B Dimmitt, C Moulton, et al.
Journal of Hypertension
|
April 1, 1987
The effect of dietary fish oil and salt on blood pressure and eicosanoid metabolism of spontaneously hypertensive rats
J P Codde, L J Beilin, K D Croft, et al.
Page
of 9
Search research articles
Search
Showing results (11-20 of 88) with videos related to
Sort By:
Page
of 9
Biochemical and Biophysical Research Communications
|
January 17, 1995
PGF2-isoprostanes formed during copper-induced oxidation of low-density lipoproteins are the prostaglandins that cross-react with PGE2 antibodies
J M Proudfoot, L J Beilin, K D Croft
Biochimica Et Biophysica Acta
|
October 17, 1987
Differential inhibition of thromboxane B2 and leukotriene B4 biosynthesis by two naturally occurring acetylenic fatty acids
K D Croft, L J Beilin, G L Ford
Journal of Hypertension
|
February 1, 1984
Dissociation of effects of dietary fatty acids on blood pressure and prostanoid metabolism in Goldblatt hypertensive rats
J P Codde, L J Beilin, K D Croft
Biochimica Et Biophysica Acta
|
September 12, 1984
Dietary modification of fatty acid and prostaglandin synthesis in the rat. Effect of variations in the level of dietary fat
K D Croft, L J Beilin, R Vandongen, et al.
Eicosanoids
|
January 1, 1991
The effect of lipoproteins on the release of some eicosanoids by stimulated human leukocytes. A possible role in atherogenesis
K D Croft, J Proudfoot, C Moulton, et al.
Clinical and Experimental Pharmacology & Physiology
|
April 1, 1988
The effect of dietary fish oil and long-term salt loading on blood pressure and eicosanoid metabolism in spontaneously hypertensive rats
K D Croft, L J Beilin, J Codde, et al.
The American Journal of Physiology
|
December 1, 1986
Increased aortic PGI2 and plasma lyso-PAF in the unclipped one-kidney hypertensive rat
H M McGowan, R Vandongen, J P Codde, et al.
Prostaglandins
|
June 1, 1985
Study of diet and drug interactions on prostanoid metabolism
J P Codde, L J Beilin, K D Croft, et al.
Atherosclerosis
|
December 1, 1992
Low density lipoprotein composition and oxidizability in coronary disease--apparent favourable effect of beta blockers
K D Croft, S B Dimmitt, C Moulton, et al.
Journal of Hypertension
|
April 1, 1987
The effect of dietary fish oil and salt on blood pressure and eicosanoid metabolism of spontaneously hypertensive rats
J P Codde, L J Beilin, K D Croft, et al.
Page
of 9