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European Journal of Biochemistry
|
March 1, 1984
Functional association of a monoacylglycerophosphocholine acyltransferase and the oleoylglycerophosphocholine desaturase in microsomes from developing leaves
D J Murphy, K D Mukherjee, I E Woodrow
The Biochemical Journal
|
January 1, 1985
Substrate specificities of the enzymes of the oleate desaturase system from photosynthetic tissue
D J Murphy, I E Woodrow, K D Mukherjee
The Journal of Nutrition
|
November 26, 1999
Adipose tissue triacylglycerols of rats are modulated differently by dietary isomeric octadecenoic acids from coriander oil and high oleic sunflower oil
N Weber, S Schönwiese, E Klein, et al.
Journal of Agricultural and Food Chemistry
|
March 23, 2001
High-yield preparation of wax esters via lipase-catalyzed esterification using fatty acids and alcohols from crambe and camelina oils
G Steinke, P Weitkamp, E Klein, et al.
Biochimica Et Biophysica Acta
|
June 5, 1992
Solubilization and partial purification of constituents of acyl-CoA elongase from Lunaria annua
E Fehling, R Lessire, C Cassagne, et al.
Chemistry and Physics of Lipids
|
May 24, 2000
Antioxidants eliminate stereomutation and thioether formation during lipase-catalyzed thioesterification and transthioesterification for the preparation of uniform cis- and trans-unsaturated thioesters
N Weber, E Klein, K Vosmann, et al.
Applied Microbiology and Biotechnology
|
March 30, 2004
Mono-thioesters and di-thioesters by lipase-catalyzed reactions of alpha,omega-alkanedithiols with palmitic acid or its methyl ester
N Weber, E Klein, K Vosmann, et al.
Planta
|
December 10, 2013
Positional specificity in the incorporation of isomeric cis- and trans-octadecenoic acids into glycerolipids of cultured soya cells
N Weber, I Richter, H K Mangold, et al.
Nutrition and Metabolism
|
January 1, 1979
Nutritional evaluation of low-glucosinolate rapeseed meals obtained by various processes
K D Mukherjee, H K Mangold, A S El Nockrashy
Lipids
|
June 1, 1987
Analysis of lipids containing hydroxy fatty acids
F Ahmad, R Maier, K D Mukherjee, et al.
Page
of 4
Search research articles
Search
Showing results (21-30 of 38) with videos related to
Sort By:
Page
of 4
European Journal of Biochemistry
|
March 1, 1984
Functional association of a monoacylglycerophosphocholine acyltransferase and the oleoylglycerophosphocholine desaturase in microsomes from developing leaves
D J Murphy, K D Mukherjee, I E Woodrow
The Biochemical Journal
|
January 1, 1985
Substrate specificities of the enzymes of the oleate desaturase system from photosynthetic tissue
D J Murphy, I E Woodrow, K D Mukherjee
The Journal of Nutrition
|
November 26, 1999
Adipose tissue triacylglycerols of rats are modulated differently by dietary isomeric octadecenoic acids from coriander oil and high oleic sunflower oil
N Weber, S Schönwiese, E Klein, et al.
Journal of Agricultural and Food Chemistry
|
March 23, 2001
High-yield preparation of wax esters via lipase-catalyzed esterification using fatty acids and alcohols from crambe and camelina oils
G Steinke, P Weitkamp, E Klein, et al.
Biochimica Et Biophysica Acta
|
June 5, 1992
Solubilization and partial purification of constituents of acyl-CoA elongase from Lunaria annua
E Fehling, R Lessire, C Cassagne, et al.
Chemistry and Physics of Lipids
|
May 24, 2000
Antioxidants eliminate stereomutation and thioether formation during lipase-catalyzed thioesterification and transthioesterification for the preparation of uniform cis- and trans-unsaturated thioesters
N Weber, E Klein, K Vosmann, et al.
Applied Microbiology and Biotechnology
|
March 30, 2004
Mono-thioesters and di-thioesters by lipase-catalyzed reactions of alpha,omega-alkanedithiols with palmitic acid or its methyl ester
N Weber, E Klein, K Vosmann, et al.
Planta
|
December 10, 2013
Positional specificity in the incorporation of isomeric cis- and trans-octadecenoic acids into glycerolipids of cultured soya cells
N Weber, I Richter, H K Mangold, et al.
Nutrition and Metabolism
|
January 1, 1979
Nutritional evaluation of low-glucosinolate rapeseed meals obtained by various processes
K D Mukherjee, H K Mangold, A S El Nockrashy
Lipids
|
June 1, 1987
Analysis of lipids containing hydroxy fatty acids
F Ahmad, R Maier, K D Mukherjee, et al.
Page
of 4