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Journal of Animal Science|October 14, 2003
In vitro fermentation characteristics of selected oligosaccharides by swine fecal microfloraM R Smiricky-Tjardes, E A Flickinger, C M Grieshop, et al.Journal of Dairy Science|January 28, 2012
Short communication: Kelp taste preferences by dairy calvesP S Erickson, S P Marston, M Gemmel, et al.Journal of Animal Science|March 4, 1999
A technique for assessing the effects of olfaction on feed preference in lactating Holstein cowsR N Corley, C P van de Ligt, S W Nombekela, et al.JAMA|April 16, 1997
Chlamydia pneumoniae as a new source of infectious outbreaks in nursing homesC J Troy, R W Peeling, A G Ellis, et al.Toxicology and Applied Pharmacology|December 1, 1992
Use of cholinesterases as pretreatment drugs for the protection of rhesus monkeys against soman toxicityA D Wolfe, D W Blick, M R Murphy, et al.Journal of Animal Science|November 16, 2004
Ionophore taste preferences of dairy heifersP S Erickson, M L Davis, C S Murdock, et al.Bioelectromagnetics|October 3, 2000
Neural and behavioral teratological evaluation of rats exposed to ultra-wideband electromagnetic fieldsB L Cobb, J R Jauchem, P A Mason, et al.Journal of Dairy Science|August 21, 2010
Particle size distribution and chemical composition of total mixed rations for dairy cattle: water addition and feed sampling effectsC Arzola-Alvarez, J A Bocanegra-Viezca, M R Murphy, et al.Journal of Animal Science|February 17, 2026
Effects of Bacillus subtilis and Clostridium beijerinckii on digestibility and ruminal degradability in holstein cowsL Garcia, F F Cardoso, J S Thompson, et al.Chemico-Biological Interactions|June 1, 1993
Cholinesterases as scavengers for organophosphorus compounds: protection of primate performance against soman toxicityB P Doctor, D W Blick, G Caranto, et al.Pageof 12