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K D Stark

Showing results (11-20 of 21) with videos related to

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Journal of Abnormal Child Psychology|October 1, 1990
Perceived family environments of depressed and anxious children: child's and maternal figure's perspectivesK D Stark, L L Humphrey, K Crook, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|June 12, 2009
Assessment of blood measures of n-3 polyunsaturated fatty acids with acute fish oil supplementation and washout in men and womenA H Metherel, J M Armstrong, A C Patterson, et al.
Journal of Consulting and Clinical Psychology|October 1, 1993
Cognitive, behavioral, and family factors in the differentiation of depressive and anxiety disorders during childhoodK D Stark, L L Humphrey, J Laurent, et al.
The American Journal of Clinical Nutrition|August 2, 2000
Effect of a fish-oil concentrate on serum lipids in postmenopausal women receiving and not receiving hormone replacement therapy in a placebo-controlled, double-blind trialK D Stark, E J Park, V A Maines, et al.
European Journal of Clinical Nutrition|June 13, 2013
Association between whole-blood polyunsaturated fatty acids in pregnant women and early fetal weightK Carlsen, L Pedersen, K Bønnelykke, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|March 11, 2015
Effect of storage temperature in a Cambodian field setting on the fatty acid composition in whole bloodM Nurhasan, N Roos, J J Aristizabal Henao, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|January 27, 2022
Whole blood long-chain n-3 fatty acids as a measure of fish oil compliance in children with acute lymphoblastic leukemia: a pilot studyR D Laumann, T Iversen, T L Frandsen, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|July 7, 2014
Omega-3 fatty acids and the genetic risk of early onset acute coronary syndromeS S L Leung Yinko, G Thanassoulis, K D Stark, et al.
Beneficial Microbes|September 24, 2014
Four weeks supplementation with Lactobacillus paracasei subsp. paracasei L. casei W8® shows modest effect on triacylglycerol in young healthy adultsA T Bjerg, M Kristensen, C Ritz, et al.
The British Journal of Nutrition|January 10, 2017
Maternal fish oil supplementation during lactation is associated with reduced height at 13 years of age and higher blood pressure in boys onlyL Lauritzen, S E Eriksen, M F Hjorth, et al.
Pageof 3

Showing results (11-20 of 21) with videos related to

Sort By:
Pageof 3
Journal of Abnormal Child Psychology|October 1, 1990
Perceived family environments of depressed and anxious children: child's and maternal figure's perspectivesK D Stark, L L Humphrey, K Crook, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|June 12, 2009
Assessment of blood measures of n-3 polyunsaturated fatty acids with acute fish oil supplementation and washout in men and womenA H Metherel, J M Armstrong, A C Patterson, et al.
Journal of Consulting and Clinical Psychology|October 1, 1993
Cognitive, behavioral, and family factors in the differentiation of depressive and anxiety disorders during childhoodK D Stark, L L Humphrey, J Laurent, et al.
The American Journal of Clinical Nutrition|August 2, 2000
Effect of a fish-oil concentrate on serum lipids in postmenopausal women receiving and not receiving hormone replacement therapy in a placebo-controlled, double-blind trialK D Stark, E J Park, V A Maines, et al.
European Journal of Clinical Nutrition|June 13, 2013
Association between whole-blood polyunsaturated fatty acids in pregnant women and early fetal weightK Carlsen, L Pedersen, K Bønnelykke, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|March 11, 2015
Effect of storage temperature in a Cambodian field setting on the fatty acid composition in whole bloodM Nurhasan, N Roos, J J Aristizabal Henao, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|January 27, 2022
Whole blood long-chain n-3 fatty acids as a measure of fish oil compliance in children with acute lymphoblastic leukemia: a pilot studyR D Laumann, T Iversen, T L Frandsen, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|July 7, 2014
Omega-3 fatty acids and the genetic risk of early onset acute coronary syndromeS S L Leung Yinko, G Thanassoulis, K D Stark, et al.
Beneficial Microbes|September 24, 2014
Four weeks supplementation with Lactobacillus paracasei subsp. paracasei L. casei W8® shows modest effect on triacylglycerol in young healthy adultsA T Bjerg, M Kristensen, C Ritz, et al.
The British Journal of Nutrition|January 10, 2017
Maternal fish oil supplementation during lactation is associated with reduced height at 13 years of age and higher blood pressure in boys onlyL Lauritzen, S E Eriksen, M F Hjorth, et al.
Pageof 3