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K Dodds

Showing results (41-50 of 84) with videos related to

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Journal of Environmental Quality|May 20, 2026
Making it rain: Adopting soil science techniques for studies of land-water interactionsJessica R Corman, Brittany Nee Kirsch Decker, Andrea Basche, et al.
Applied and Environmental Microbiology|September 1, 1995
Optimal staining and sample storage time for direct microscopic enumeration of total and active bacteria in soil with two fluorescent dyesW Yu, W K Dodds, M K Banks, et al.
Injury|September 25, 2012
Preliminary study of the feasibility and accuracy of percutaneous peri-acetabular screw insertion in a porcine modelA J Cassar-Gheiti, M K Dodds, D P Byrne, et al.
Molecular Ecology|August 3, 2016
Spatial and successional dynamics of microbial biofilm communities in a grassland stream ecosystemAllison M Veach, James C Stegen, Shawn P Brown, et al.
Transplantation Proceedings|December 1, 1979
Sucessful renal allograft in the presence of York (Yka) and autologous B-cell antibodiesS M Connors, S J Myrberg, K Dodds, et al.
The Science of the Total Environment|July 19, 2021
Fate and toxicity of engineered nanomaterials in the environment: A meta-analysisWalter K Dodds, James P Guinnip, Anne E Schechner, et al.
Journal of Environmental Quality|May 16, 2013
Ecosystem characteristics of remnant, headwater tallgrass prairie streamsDanelle M Larson, Walter K Dodds, Karen E Jackson, et al.
Environmental Science & Technology|July 17, 2009
Spatial heterogeneity of denitrification genes in a highly homogenous urban streamCharles W Knapp, Walter K Dodds, Kymberly C Wilson, et al.
Ecology|May 14, 2010
Consumer return chronology alters recovery trajectory of stream ecosystem structure and function following droughtJustin N Murdock, Keith B Gido, Walter K Dodds, et al.
Journal of Food Protection|May 30, 2019
Challenge Studies with Clostridium botulinum in a Sous-Vide Spaghetti and Meat-Sauce ProductM V Simpson, J P Smith, K Dodds, et al.
Pageof 9

Showing results (41-50 of 84) with videos related to

Sort By:
Pageof 9
Journal of Environmental Quality|May 20, 2026
Making it rain: Adopting soil science techniques for studies of land-water interactionsJessica R Corman, Brittany Nee Kirsch Decker, Andrea Basche, et al.
Applied and Environmental Microbiology|September 1, 1995
Optimal staining and sample storage time for direct microscopic enumeration of total and active bacteria in soil with two fluorescent dyesW Yu, W K Dodds, M K Banks, et al.
Injury|September 25, 2012
Preliminary study of the feasibility and accuracy of percutaneous peri-acetabular screw insertion in a porcine modelA J Cassar-Gheiti, M K Dodds, D P Byrne, et al.
Molecular Ecology|August 3, 2016
Spatial and successional dynamics of microbial biofilm communities in a grassland stream ecosystemAllison M Veach, James C Stegen, Shawn P Brown, et al.
Transplantation Proceedings|December 1, 1979
Sucessful renal allograft in the presence of York (Yka) and autologous B-cell antibodiesS M Connors, S J Myrberg, K Dodds, et al.
The Science of the Total Environment|July 19, 2021
Fate and toxicity of engineered nanomaterials in the environment: A meta-analysisWalter K Dodds, James P Guinnip, Anne E Schechner, et al.
Journal of Environmental Quality|May 16, 2013
Ecosystem characteristics of remnant, headwater tallgrass prairie streamsDanelle M Larson, Walter K Dodds, Karen E Jackson, et al.
Environmental Science & Technology|July 17, 2009
Spatial heterogeneity of denitrification genes in a highly homogenous urban streamCharles W Knapp, Walter K Dodds, Kymberly C Wilson, et al.
Ecology|May 14, 2010
Consumer return chronology alters recovery trajectory of stream ecosystem structure and function following droughtJustin N Murdock, Keith B Gido, Walter K Dodds, et al.
Journal of Food Protection|May 30, 2019
Challenge Studies with Clostridium botulinum in a Sous-Vide Spaghetti and Meat-Sauce ProductM V Simpson, J P Smith, K Dodds, et al.
Pageof 9