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Journal of Food Protection|September 18, 2002
Glufosinate-ammonium reduces growth and aflatoxin B1 production by Aspergillus flavusK M Tubajikat, K E DamannJournal of Agricultural and Food Chemistry|May 23, 2001
Sources of resistance to aflatoxin production in maizeK M Tubajika, K E DamannCurrent Microbiology|March 29, 2001
Xanthomonas albilineans diversity and identification based on rep-PCR fingerprintsS A Lopes, K E Damann, L B GrelenPlant Disease|March 8, 2019
Spread and Increase of Ratoon Stunting Disease of Sugarcane and Comparison of Disease Detection MethodsJ W Hoy, M P Grisham, K E DamannPhytopathology|October 24, 2008
Identification of a maize kernel stress-related protein and its effect on aflatoxin accumulationZ-Y Chen, R L Brown, K E Damann, et al.Phytopathology|October 24, 2008
Identification of Maize Kernel Endosperm Proteins Associated with Resistance to Aflatoxin Contamination by Aspergillus flavusZ-Y Chen, R L Brown, K E Damann, et al.Journal of Agricultural and Food Chemistry|December 22, 1999
Nitrogen fertilizer influence on aflatoxin contamination of corn in LouisianaK M Tubajika, H J Mascagni, K E Damann, et al.Phytopathology|October 24, 2008
Identification of unique or elevated levels of kernel proteins in aflatoxin-resistant maize genotypes through proteome analysisZ-Y Chen, R L Brown, K E Damann, et al.Plant Disease|March 3, 2019
Infectivity Titration for Assessing Resistance to Leaf Scald Among Sugarcane CultivarsS A Lopes, K E Damann, J W Hoy, et al.Plant Disease|March 13, 2019
A Polymerase Chain Reaction Protocol for the Detection of Clavibacter xyli subsp. xyli, the Causal Bacterium of Sugarcane Ratoon Stunting DiseaseY-B Pan, M P Grisham, D M Burner, et al.Pageof 2