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K Farrell

Showing results (251-260 of 776) with videos related to

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Journal of Clinical Oncology : Official Journal of the American Society of Clinical Oncology|September 2, 2005
Proteasome inhibition with bortezomib (PS-341): a phase I study with pharmacodynamic end points using a day 1 and day 4 schedule in a 14-day cycleA L Hamilton, J P Eder, A C Pavlick, et al.
Brain : a Journal of Neurology|January 22, 2011
Primary retinal pathology in multiple sclerosis as detected by optical coherence tomographyShiv Saidha, Stephanie B Syc, Mohamed A Ibrahim, et al.
Nature Genetics|March 1, 1997
Unstable insertion in the 5' flanking region of the cystatin B gene is the most common mutation in progressive myoclonus epilepsy type 1, EPM1R G Lafrenière, D L Rochefort, N Chrétien, et al.
Human Mutation|January 22, 2008
Myoclonus-dystonia: significance of large SGCE deletionsA Grünewald, A Djarmati, K Lohmann-Hedrich, et al.
Annals of Neurology|June 3, 2010
Longitudinal study of vision and retinal nerve fiber layer thickness in multiple sclerosisLauren S Talman, Esther R Bisker, David J Sackel, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|February 16, 2025
Update to RIFM fragrance ingredient safety assessment, methyl 3,7-dimethyl-6-octenoate, CAS registry number 2270-60-2A M Api, A Bartlett, D Belsito, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|November 19, 2024
RIFM fragrance ingredient safety assessment, 2-ethoxy-4-[(1-methylethoxy)methyl] phenol, CAS Registry number 96840-56-1A M Api, A Bartlett, D Belsito, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|November 19, 2024
RIFM fragrance ingredient safety assessment, zingerone, CAS Registry Number 122-48-5A M Api, A Bartlett, D Belsito, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|November 28, 2024
Update to RIFM fragrance ingredient safety assessment, ethyl 2-methyl-3-pentenoate, CAS Registry Number 1617-23-8A M Api, A Bartlett, D Belsito, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|December 28, 2024
RIFM fragrance ingredient safety assessment, β-pinene, CAS Registry Number 127-91-3A M Api, A Bartlett, D Belsito, et al.
Pageof 78

Showing results (251-260 of 776) with videos related to

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Pageof 78
Journal of Clinical Oncology : Official Journal of the American Society of Clinical Oncology|September 2, 2005
Proteasome inhibition with bortezomib (PS-341): a phase I study with pharmacodynamic end points using a day 1 and day 4 schedule in a 14-day cycleA L Hamilton, J P Eder, A C Pavlick, et al.
Brain : a Journal of Neurology|January 22, 2011
Primary retinal pathology in multiple sclerosis as detected by optical coherence tomographyShiv Saidha, Stephanie B Syc, Mohamed A Ibrahim, et al.
Nature Genetics|March 1, 1997
Unstable insertion in the 5' flanking region of the cystatin B gene is the most common mutation in progressive myoclonus epilepsy type 1, EPM1R G Lafrenière, D L Rochefort, N Chrétien, et al.
Human Mutation|January 22, 2008
Myoclonus-dystonia: significance of large SGCE deletionsA Grünewald, A Djarmati, K Lohmann-Hedrich, et al.
Annals of Neurology|June 3, 2010
Longitudinal study of vision and retinal nerve fiber layer thickness in multiple sclerosisLauren S Talman, Esther R Bisker, David J Sackel, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|February 16, 2025
Update to RIFM fragrance ingredient safety assessment, methyl 3,7-dimethyl-6-octenoate, CAS registry number 2270-60-2A M Api, A Bartlett, D Belsito, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|November 19, 2024
RIFM fragrance ingredient safety assessment, 2-ethoxy-4-[(1-methylethoxy)methyl] phenol, CAS Registry number 96840-56-1A M Api, A Bartlett, D Belsito, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|November 19, 2024
RIFM fragrance ingredient safety assessment, zingerone, CAS Registry Number 122-48-5A M Api, A Bartlett, D Belsito, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|November 28, 2024
Update to RIFM fragrance ingredient safety assessment, ethyl 2-methyl-3-pentenoate, CAS Registry Number 1617-23-8A M Api, A Bartlett, D Belsito, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|December 28, 2024
RIFM fragrance ingredient safety assessment, β-pinene, CAS Registry Number 127-91-3A M Api, A Bartlett, D Belsito, et al.
Pageof 78