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Annals of Nutrition & Metabolism|January 1, 1996
Effect of dietary n-3 deficiency on the electroretinogram in the guinea pigH S Weisinger, A J Vingrys, A J SinclairLipids|January 1, 1996
The effect of docosahexaenoic acid on the electroretinogram of the guinea pigH S Weisinger, A J Vingrys, A J SinclairLipids|February 1, 1994
The effect of dietary fat level and quality on plasma lipoprotein lipids and plasma fatty acids in normocholesterolemic subjectsK Sanders, L Johnson, K O'Dea, et al.Australian Veterinary Journal|May 1, 1979
An improved fluorimetric determination of alpha-mannosidase activity in bovine plasmaA J Sinclair, D H Embury, J D AllenLipids|July 1, 1975
The incorporation of orally fed radioactive gamma-linolenic acid and linoleic acid into the liver and brain lipids of suckling ratsA G Hassam, A J Sinclair, M A CrawfordDiabetes Research and Clinical Practice|November 1, 2011
Health care professionals' understanding and day-to-day practice of patient empowerment in diabetes; time to pause for thought?K Asimakopoulou, P Newton, A J Sinclair, et al.British Journal of Clinical Pharmacology|November 1, 1990
Betaxolol and glucose-insulin relationships: studies in normal subjects taking glibenclamide or metforminA J Sinclair, I B Davies, S J WarringtonAge and Ageing|June 16, 2000
The effects of supporting discharge from hospital to home in older peopleC J Hyde, I E Robert, A J SinclairAustralian and New Zealand Journal of Ophthalmology|July 31, 1998
Electroretinograms of albino and pigmented guinea-pigs (Cavia porcellus)B V Bui, A J Sinclair, A J VingrysDiabetes Research and Clinical Practice|February 12, 2020
Triad of impairment in older people with diabetes-reciprocal relations and clinical implicationsA H Abdelhafiz, P C Davies, A J SinclairPageof 127