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Current Opinion in Clinical Nutrition and Metabolic Care
|
February 28, 2008
Early nutrition support in critical care: a European perspective
K Georg Kreymann
Clinical Nutrition (Edinburgh, Scotland)
|
January 29, 2025
Nutrition therapy for critically ill patients - Five key problems
K Georg Kreymann, Geraldine de Heer
Critical Care Medicine
|
December 13, 2007
Use of polyclonal immunoglobulins as adjunctive therapy for sepsis or septic shock
K Georg Kreymann, Geraldine de Heer, Axel Nierhaus, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
July 28, 2017
Intravenous fish oil in critically ill and surgical patients - Historical remarks and critical appraisal
K Georg Kreymann, Daren K Heyland, Geraldine de Heer, et al.
Clinical Nutrition ESPEN
|
May 23, 2017
A nutrition strategy for obese ICU patients with special consideration for the reference of protein
K Georg Kreymann, Mark H DeLegge, Gabriele Luft, et al.
Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition
|
February 24, 2026
Lean mass loss in the intensive care unit and its restoration: A narrative review
Arved Weimann, Andreas Edel, Lennart Lücke, et al.
Clinical Nutrition ESPEN
|
August 28, 2019
Clinical Nutrition in Critical Care Medicine - Guideline of the German Society for Nutritional Medicine (DGEM)
Gunnar Elke, Wolfgang H Hartl, K Georg Kreymann, et al.
Anasthesiologie, Intensivmedizin, Notfallmedizin, Schmerztherapie : AINS
|
January 9, 2019
[DGEM Guideline "Clinical Nutrition in Critical Care Medicine" - short version]
Gunnar Elke, Wolfgang H Hartl, K Georg Kreymann, et al.
Medizinische Klinik, Intensivmedizin Und Notfallmedizin
|
April 28, 2022
[Assessment and technical monitoring of nutritional status of patients in intensive and intermediate care units : Position paper of the Section Metabolism and Nutrition of the German Interdisciplinary Association for Intensive and Emergency Medicine (DIVI)]
Arved Weimann, Wolfgang H Hartl, Michael Adolph, et al.
Medizinische Klinik, Intensivmedizin Und Notfallmedizin
|
April 17, 2023
[Laboratory and calorimetric monitoring of medical nutrition therapy in intensive and intermediate care units : Second position paper of the Section Metabolism and Nutrition of the German Interdisciplinary Association for Intensive Care and Emergency Medicine (DIVI)]
Gunnar Elke, Wolfgang H Hartl, Michael Adolph, et al.
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Search research articles
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Showing results (1-10 of 10) with videos related to
Sort By:
Page
of 1
Current Opinion in Clinical Nutrition and Metabolic Care
|
February 28, 2008
Early nutrition support in critical care: a European perspective
K Georg Kreymann
Clinical Nutrition (Edinburgh, Scotland)
|
January 29, 2025
Nutrition therapy for critically ill patients - Five key problems
K Georg Kreymann, Geraldine de Heer
Critical Care Medicine
|
December 13, 2007
Use of polyclonal immunoglobulins as adjunctive therapy for sepsis or septic shock
K Georg Kreymann, Geraldine de Heer, Axel Nierhaus, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
July 28, 2017
Intravenous fish oil in critically ill and surgical patients - Historical remarks and critical appraisal
K Georg Kreymann, Daren K Heyland, Geraldine de Heer, et al.
Clinical Nutrition ESPEN
|
May 23, 2017
A nutrition strategy for obese ICU patients with special consideration for the reference of protein
K Georg Kreymann, Mark H DeLegge, Gabriele Luft, et al.
Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition
|
February 24, 2026
Lean mass loss in the intensive care unit and its restoration: A narrative review
Arved Weimann, Andreas Edel, Lennart Lücke, et al.
Clinical Nutrition ESPEN
|
August 28, 2019
Clinical Nutrition in Critical Care Medicine - Guideline of the German Society for Nutritional Medicine (DGEM)
Gunnar Elke, Wolfgang H Hartl, K Georg Kreymann, et al.
Anasthesiologie, Intensivmedizin, Notfallmedizin, Schmerztherapie : AINS
|
January 9, 2019
[DGEM Guideline "Clinical Nutrition in Critical Care Medicine" - short version]
Gunnar Elke, Wolfgang H Hartl, K Georg Kreymann, et al.
Medizinische Klinik, Intensivmedizin Und Notfallmedizin
|
April 28, 2022
[Assessment and technical monitoring of nutritional status of patients in intensive and intermediate care units : Position paper of the Section Metabolism and Nutrition of the German Interdisciplinary Association for Intensive and Emergency Medicine (DIVI)]
Arved Weimann, Wolfgang H Hartl, Michael Adolph, et al.
Medizinische Klinik, Intensivmedizin Und Notfallmedizin
|
April 17, 2023
[Laboratory and calorimetric monitoring of medical nutrition therapy in intensive and intermediate care units : Second position paper of the Section Metabolism and Nutrition of the German Interdisciplinary Association for Intensive Care and Emergency Medicine (DIVI)]
Gunnar Elke, Wolfgang H Hartl, Michael Adolph, et al.
Page
of 1