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Health Education Research
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May 27, 1999
Nationwide implementation of guided supermarket tours in The Netherlands: a dissemination study
P van Assema, J Brug, K Glanz, et al.
Journal of Medical Education
|
August 1, 1982
Preventive health behavior of physicians
K Glanz, S B Fiel, L R Walker, et al.
Health Education Research
|
July 1, 1999
Computer-tailored nutrition education: differences between two interventions
J Brug, I Steenhuis, P van Assema, et al.
British Journal of Sports Medicine
|
December 2, 2008
Food outlet visits, physical activity and body weight: variations by gender and race-ethnicity
L Frank, J Kerr, B Saelens, et al.
Health Education Research
|
May 8, 1992
Evaluation of implementation of a cholesterol management program in physicians' offices
K Glanz, M Brekke, D Harper, et al.
American Journal of Preventive Medicine
|
November 1, 1990
Patient reactions to nutrition education for cholesterol reduction
K Glanz, M Brekke, E Hoffman, et al.
Health Education Quarterly
|
November 1, 1995
Environmental and policy approaches to cardiovascular disease prevention through nutrition: opportunities for state and local action
K Glanz, B Lankenau, S Foerster, et al.
Preventive Medicine
|
May 1, 1993
Development and validation of measures of psychosocial factors influencing fat- and fiber-related dietary behavior
K Glanz, A R Kristal, G Sorensen, et al.
Health Education & Behavior : the Official Publication of the Society for Public Health Education
|
August 5, 1998
The impact of computer-tailored feedback and iterative feedback on fat, fruit, and vegetable intake
J Brug, K Glanz, P Van Assema, et al.
Journal of Occupational Medicine. : Official Publication of the Industrial Medical Association
|
November 1, 1992
Factors associated with adherence to breast cancer screening among working women
K Glanz, N Resch, C Lerman, et al.
Page
of 10
Search research articles
Search
Showing results (61-70 of 94) with videos related to
Sort By:
Page
of 10
Health Education Research
|
May 27, 1999
Nationwide implementation of guided supermarket tours in The Netherlands: a dissemination study
P van Assema, J Brug, K Glanz, et al.
Journal of Medical Education
|
August 1, 1982
Preventive health behavior of physicians
K Glanz, S B Fiel, L R Walker, et al.
Health Education Research
|
July 1, 1999
Computer-tailored nutrition education: differences between two interventions
J Brug, I Steenhuis, P van Assema, et al.
British Journal of Sports Medicine
|
December 2, 2008
Food outlet visits, physical activity and body weight: variations by gender and race-ethnicity
L Frank, J Kerr, B Saelens, et al.
Health Education Research
|
May 8, 1992
Evaluation of implementation of a cholesterol management program in physicians' offices
K Glanz, M Brekke, D Harper, et al.
American Journal of Preventive Medicine
|
November 1, 1990
Patient reactions to nutrition education for cholesterol reduction
K Glanz, M Brekke, E Hoffman, et al.
Health Education Quarterly
|
November 1, 1995
Environmental and policy approaches to cardiovascular disease prevention through nutrition: opportunities for state and local action
K Glanz, B Lankenau, S Foerster, et al.
Preventive Medicine
|
May 1, 1993
Development and validation of measures of psychosocial factors influencing fat- and fiber-related dietary behavior
K Glanz, A R Kristal, G Sorensen, et al.
Health Education & Behavior : the Official Publication of the Society for Public Health Education
|
August 5, 1998
The impact of computer-tailored feedback and iterative feedback on fat, fruit, and vegetable intake
J Brug, K Glanz, P Van Assema, et al.
Journal of Occupational Medicine. : Official Publication of the Industrial Medical Association
|
November 1, 1992
Factors associated with adherence to breast cancer screening among working women
K Glanz, N Resch, C Lerman, et al.
Page
of 10