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K Innes

Showing results (51-60 of 65) with videos related to

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Viruses|December 23, 2022
Wastewater-Based Epidemiology Mitigates COVID-19 Outbreaks at a Food Processing Facility near the Mexico-U.S. Border-November 2020-March 2022Gabriel K Innes, Bradley W Schmitz, Paul E Brierley, et al.
Agriculture and Human Values|November 15, 2021
How animal agriculture stakeholders define, perceive, and are impacted by antimicrobial resistance: challenging the Wellcome Trust's <i>Reframing Resistance</i> principlesGabriel K Innes, Agnes Markos, Kathryn R Dalton, et al.
Environmental Health Perspectives|May 12, 2021
Contamination of Retail Meat Samples with Multidrug-Resistant Organisms in Relation to Organic and Conventional Production and Processing: A Cross-Sectional Analysis of Data from the United States National Antimicrobial Resistance Monitoring System, 2012-2017Gabriel K Innes, Keeve E Nachman, Alison G Abraham, et al.
Journal of Exposure Science & Environmental Epidemiology|February 20, 2024
Assessing the difference in contamination of retail meat with multidrug-resistant bacteria using for-consumer package label claims that indicate on-farm antibiotic use practices- United States, 2016-2019G Sean Stapleton, Gabriel K Innes, Keeve E Nachman, et al.
Scientific Reports|November 29, 2023
Distance and destination of retail meat alter multidrug resistant contamination in the United States food systemGabriel K Innes, Andrew N Patton, Keeve E Nachman, et al.
The Science of the Total Environment|September 1, 2021
Enumerating asymptomatic COVID-19 cases and estimating SARS-CoV-2 fecal shedding rates via wastewater-based epidemiologyBradley W Schmitz, Gabriel K Innes, Sarah M Prasek, et al.
The Science of the Total Environment|October 4, 2022
Variant-specific SARS-CoV-2 shedding rates in wastewaterSarah M Prasek, Ian L Pepper, Gabriel K Innes, et al.
One Health (Amsterdam, Netherlands)|June 10, 2022
Enhancing global health security in Thailand: Strengths and challenges of initiating a One Health approach to avian influenza surveillanceGabriel K Innes, Anastasia S Lambrou, Pornchai Thumrin, et al.
Clinical Nutrition (Edinburgh, Scotland)|September 23, 2017
Lipids in the intensive care unit: Recommendations from the ESPEN Expert GroupPhilip C Calder, Michael Adolph, Nicolaas E Deutz, et al.
The Science of the Total Environment|June 10, 2022
Population level SARS-CoV-2 fecal shedding rates determined via wastewater-based epidemiologySarah M Prasek, Ian L Pepper, Gabriel K Innes, et al.
Pageof 7

Showing results (51-60 of 65) with videos related to

Sort By:
Pageof 7
Viruses|December 23, 2022
Wastewater-Based Epidemiology Mitigates COVID-19 Outbreaks at a Food Processing Facility near the Mexico-U.S. Border-November 2020-March 2022Gabriel K Innes, Bradley W Schmitz, Paul E Brierley, et al.
Agriculture and Human Values|November 15, 2021
How animal agriculture stakeholders define, perceive, and are impacted by antimicrobial resistance: challenging the Wellcome Trust's <i>Reframing Resistance</i> principlesGabriel K Innes, Agnes Markos, Kathryn R Dalton, et al.
Environmental Health Perspectives|May 12, 2021
Contamination of Retail Meat Samples with Multidrug-Resistant Organisms in Relation to Organic and Conventional Production and Processing: A Cross-Sectional Analysis of Data from the United States National Antimicrobial Resistance Monitoring System, 2012-2017Gabriel K Innes, Keeve E Nachman, Alison G Abraham, et al.
Journal of Exposure Science & Environmental Epidemiology|February 20, 2024
Assessing the difference in contamination of retail meat with multidrug-resistant bacteria using for-consumer package label claims that indicate on-farm antibiotic use practices- United States, 2016-2019G Sean Stapleton, Gabriel K Innes, Keeve E Nachman, et al.
Scientific Reports|November 29, 2023
Distance and destination of retail meat alter multidrug resistant contamination in the United States food systemGabriel K Innes, Andrew N Patton, Keeve E Nachman, et al.
The Science of the Total Environment|September 1, 2021
Enumerating asymptomatic COVID-19 cases and estimating SARS-CoV-2 fecal shedding rates via wastewater-based epidemiologyBradley W Schmitz, Gabriel K Innes, Sarah M Prasek, et al.
The Science of the Total Environment|October 4, 2022
Variant-specific SARS-CoV-2 shedding rates in wastewaterSarah M Prasek, Ian L Pepper, Gabriel K Innes, et al.
One Health (Amsterdam, Netherlands)|June 10, 2022
Enhancing global health security in Thailand: Strengths and challenges of initiating a One Health approach to avian influenza surveillanceGabriel K Innes, Anastasia S Lambrou, Pornchai Thumrin, et al.
Clinical Nutrition (Edinburgh, Scotland)|September 23, 2017
Lipids in the intensive care unit: Recommendations from the ESPEN Expert GroupPhilip C Calder, Michael Adolph, Nicolaas E Deutz, et al.
The Science of the Total Environment|June 10, 2022
Population level SARS-CoV-2 fecal shedding rates determined via wastewater-based epidemiologySarah M Prasek, Ian L Pepper, Gabriel K Innes, et al.
Pageof 7